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Sip and Savor at Home

Friday, September 11, 2020
This virtual event runs from Friday, September 11th to Sunday, September 13th

Guests will virtually join local chefs and mixologists in their kitchen for a hands-on cooking class and cocktail course.  Attendees can ask questions and interact with the instructors while preparing delicious dishes or drinks.

Meals on Wheels programs are crucial in the care for our elderly homebound neighbors. 

Meals on Wheels Delaware raises funds to support the five program partners throughout the State of Delaware that prepare and deliver meals to over 4,400 seniors.  

On top of  Cooking Classes and Mixology Sessions, look for surprises throughout the week such as a virtual auction, raffle, live entertainment, and more! 

VIRTUAL WORKSHOPS

(Limited registrations available per class)

Friday, September 11 at 6pm 

Chef Sandra Winfrey formerly of Cajun Queens Cuisine
Preparing: Jambalaya with chicken, sausage and shrimp
Mixologist: BreakThru Beverage
Cocktail: TBD
Entertainment: Bodhi Woof at 7pm 

Saturday, September 12 at 3pm

Chef Joseph Vitanza of Cool Springs Fish Bar & Restaurant
Preparing: TBD
Mixologist Ron Gomes of Painted Stave Distilling will lead guests in a cocktail workshop
Cocktail: TBD
Entertaiment: TBD

Sunday, September 13 at 5pm

Chef Paul Cullen of Paul’s Kitchen & Cullenary Company
Preparing: Dish Risotto e Salsiccia or “Sausage Risotto”
Mixologist Rob Bagely will lead guests in a cocktail workshop
Cocktail: TBD
Entertainment: Paul Cullen


  • Purchase raffle tickets for your chance to win your own Black & White 4-Digit Delaware Tag.
  • The license plate is a highly sought after black & white tag, number 9946.
  • Click on our link below, then choose a date, then scroll to see raffle ticket options. 


PRESENTING SPONSOR


MEDIA SPONSOR

 Delmarva news

 


HEAD CHEF

 

 


SOUS CHEF

DelawareToday

Pugh’s Auto Service

Kathleen & Jim Hawkins

M&T bank

 

CHEF DE PARTIE

wilmington university

delaware health information network

Mr. Greg Schulze and Mrs. Pat Evans Schulze

Faw Casson

Lyndon & Janice Yearick


CHEF IN TRAINING

Randy & Linda Farmer Kim & Bill Fonda  Rich & Dottie Harper