BEGIN:VCALENDAR VERSION:2.0 PRODID:-//Meals on Wheels Delaware - ECPv6.15.18//NONSGML v1.0//EN CALSCALE:GREGORIAN METHOD:PUBLISH X-WR-CALNAME:Meals on Wheels Delaware X-ORIGINAL-URL:https://mealsonwheelsde.org X-WR-CALDESC:Events for Meals on Wheels Delaware REFRESH-INTERVAL;VALUE=DURATION:PT1H X-Robots-Tag:noindex X-PUBLISHED-TTL:PT1H BEGIN:VTIMEZONE TZID:America/New_York BEGIN:DAYLIGHT TZOFFSETFROM:-0500 TZOFFSETTO:-0400 TZNAME:EDT DTSTART:20200308T070000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0400 TZOFFSETTO:-0500 TZNAME:EST DTSTART:20201101T060000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0500 TZOFFSETTO:-0400 TZNAME:EDT DTSTART:20210314T070000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0400 TZOFFSETTO:-0500 TZNAME:EST DTSTART:20211107T060000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0500 TZOFFSETTO:-0400 TZNAME:EDT DTSTART:20220313T070000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0400 TZOFFSETTO:-0500 TZNAME:EST DTSTART:20221106T060000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0500 TZOFFSETTO:-0400 TZNAME:EDT DTSTART:20230312T070000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0400 TZOFFSETTO:-0500 TZNAME:EST DTSTART:20231105T060000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0500 TZOFFSETTO:-0400 TZNAME:EDT DTSTART:20240310T070000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0400 TZOFFSETTO:-0500 TZNAME:EST DTSTART:20241103T060000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0500 TZOFFSETTO:-0400 TZNAME:EDT DTSTART:20250309T070000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0400 TZOFFSETTO:-0500 TZNAME:EST DTSTART:20251102T060000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0500 TZOFFSETTO:-0400 TZNAME:EDT DTSTART:20260308T070000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0400 TZOFFSETTO:-0500 TZNAME:EST DTSTART:20261101T060000 END:STANDARD END:VTIMEZONE BEGIN:VEVENT DTSTART;TZID=America/New_York:20250427T110000 DTEND;TZID=America/New_York:20250427T140000 DTSTAMP:20260409T085100 CREATED:20240527T162859Z LAST-MODIFIED:20260205T160945Z UID:15844-1745751600-1745762400@mealsonwheelsde.org SUMMARY:Celebrity Chefs' Brunch DESCRIPTION:If you attended our Celebrity Chefs’ Brunch on Sunday which ended due to lack of power and would like to know if you won or how to pick up your auction items\, we are currently working to ensure all auction items are good and safe.  Everyone who won on the Silent and those who won on the Bucket will be notified hopefully by the end of the week.  Thank you for your patience due to unforeseen circumstances.\nApril 27\, 2025\nVIP Admission: 11:00 am to 2:00 pm.\nGeneral Admission: 11:30 am to 2:00 pm.\nAs a guest\, you’ll be treated to an extraordinary culinary journey with exquisite tastings from award-winning chefs from across the country and Canada. Sip on signature brunch cocktails as you savor each unique creation\, all while enjoying live entertainment that adds to the vibrant ambiance. \n \n\nHonorary Chair\n \nTina Betz \n\nHonorary Chef Chairs\n\n\n\n \nAmber Croom – Beye Beignets \n\n \nYassmeen Haskins Jackson – Beye Beignets \n\n\n\n\n  \n\n\n2025 Participating Chefs\n\n\n\n \nTyler Akin\nLe Cavalier\nWilmington\, Delaware\n \nVictoria Jeker\nSweet Somethings\nWilmington\, Delaware\n\n\n \nCarrie Baird\nThe Fox and The Hen\nDenver\, Colorado\n \nAmanda Mack\nCrust by Mack\nBaltimore\, Maryland\n\n\n \nPatrick Bradley\nTonic Seafood & Steak\nWilmington\, Delaware\n \nBruce Moffett\nBarringtons\nCharlotte\, North Carolina\n\n\n \nChris Buccino\nEl Camino\nWilmington\, Delaware\n \nLoryn Nalic\nBalkan Treat Box Restaurant and Telva at the Ridge\nWebster Groves\, Missouri\n\n\n \nDan Butler\nToscana\nWilmington\, Delaware\n  \n  \n \nJose Salazar\nMita’s\, Safi\, Daylily\, Salazar\nCincinnati\, Ohio\n\n\n \nBrittany Cochran\nStagioni\nCharlotte\, North Carolina\n  \n \nEnrrique Saucedo\nPata Negra Mezcaleria\nAtlanta\, Georgia\n\n\n \nDon Drake\nMagnolias\nCharleston\, South Carolina\n \nLarry Schreiber\nSchreibers on Rye\nCharlotte\, North Carolina\n\n\n\n\n\n\n\n\n\n\n\nAmber Croom and Yassmeen Haskins Jackson\nBeye Beignets\nBaltimore\, Maryland\n \nAJ Shreffler\nLittle Arthurs and Arty’s\nDenver\, Colorado\n\n\n \nFrancois Gagnon\nPittNik\nBromont\, Quebec\n \nDru Tevis\nThompson Island Brewing Co.\nRehoboth Beach\, Delaware\n\n\n \nDana Herbert\nDesserts by Dana\nNewark\, Delaware\n  \n \nCassy Vires\nSysco\n\n\n \nKen Hodanics\nDuPont County Club\nWilmington\, Delaware\n  \n  \n \n\n\n\nWines\, Spirits\, Craft Brews and Specialty Cocktails\n\n\n\n \nDiageo\n\n\n\n  \n \n \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nEntertainment: Performing Artists\n\n\n\n\nTerry Klinefelter\n\n\nSharon Sable and\nE. Shawn Qaissaunee\n\n\nJonathan Whitney Project Trio\n\n\n\n\nEntertainment: Visual Artists\n\n\n\n\nBruce Gulick\n\n\nCony Madariaga\n\n\n\n\n\nPresenting Sponsor\n \n\nTransportation Sponsor\n\n\n\n\n\n\n\n\nMarquee Sponsor\n\n\n\n\n\n\n\n\n\nPlatinum Sponsors\n\n\n\n\n\n\n\n\n\n\n  \n\nGold Sponsors\n\n\n\nAgilent\nJane and Steve Goldberg\nPatricia and Greg Schulze\n\n\nCapital One\nNew Castle County Government\nWestin Wilmington\n\n\nClear Channel Outdoor\nOut & About\nShureLine Construction\, Inc\n\n\nEdible Delmarva \n\n\n\n\n\n  \n\nSilver Sponsors\n\n\n\nIncyte\nChris Perscky Photography\nThe City of Wilmington\n\n\nM&T Bank\nWanex Electrical Services\, LLC\n\n\n\n\n  \n\nBronze Sponsors\n\n\n\nCityfest\nMichelle J Lambert CPA & Associates\nRoyal Whirl Events\n\n\nDelaware Business Times\nMike and Dana Nestor\nSir Speedy of Newark\n\n\nRaymond and Tina Ianni\nPrincipal Trust Company\nWilliams\, Houck & Company\n\n\nFrank J. Kaminski\nRichards\, Layton & Finger\, P.A.\n\n\n\n\n\nPatron Sponsors\n\n\n\nCSC\nCarol M. Hunter\nErin Markham\n\n\nDelmarva Power\, an Exelon Company\nIron Maiden Forge\nCarol Arnott-Robbins and Tucker Robbins\n\n\nJeanne Griffith – SCGWMG of Wells Fargo Advisors\nLiquid Alchemy Beverages\nWilmington University\n\n\n\n\nPlanning Committee\n\n\n\nEric Aber\nSteven Goldberg\nErin Markham\n\n\nKathy Berg\nJane Goldberg\nMary Ellen Nickel\n\n\nMike Clement\nTom Hannum\nCarol Arnott-Robbins\n\n\nTom Coons\nCarol Hunter\nSandi Waltz\n\n\nScott Daniels URL:https://mealsonwheelsde.org/event/celebrity-chefs-brunch-2025/ LOCATION:DuPont Country Club\, 1001 Rockland Road\, Wilmington\, DE\, United States CATEGORIES:Chef's Brunch,Dining Events ATTACH;FMTTYPE=image/jpeg:https://mealsonwheelsde.org/wp-content/uploads/2024/05/CCB-save-the-date-jpeg.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20250425T180000 DTEND;TZID=America/New_York:20250425T220000 DTSTAMP:20260409T085100 CREATED:20240611T203622Z LAST-MODIFIED:20251219T140513Z UID:15889-1745604000-1745618400@mealsonwheelsde.org SUMMARY:Cellar Masters' Wine Auction & Dinner DESCRIPTION:Browse our Pictures\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nApril 25\, 2025\, from 6 pm to 10 pm.\n \nJoin us as we celebrate 20 years of this elegant Dinner and exclusive Wine Auction! \nExperience a sophisticated evening at our exclusive fundraiser\, featuring: \n\nPassed hors d’oeuvres to start the night\nA gourmet four-course dinner with expertly paired fine wines\nCourses prepared and introduced by visiting award-winning chefs\nA live auction with premier wines\, top shelf spirits and luxury travel packages – See Featured Trips\nLive entertainment to enhance your evening\nPersonalized seating options for an intimate experience\n\n\nHonorary Chairs\n\n\n\n \nVaughn Hardin\nCMWA Founder \n\n \nRob Poppiti\nCo-Chair \n\n \nBill Stimson\nCo-Chair \n\n\n\n\n\nParticipating Chefs\n\n\n\n \nJeff Alexander\nJohnson & Wales University\nProvidence\, RI\n \nKelly Fernandes\nJohnson & Wales University\nProvidence\, RI\n\n\n \nOllie Bass\nFaber\nLondon\, England\n  \n \nRobert Lhulier\nBrandywine Brasserie\nSardella Mediterranean Cantina\nWilmington\, Delaware \n \n\n\n \nMichael Doyle\, Executive Chef\nChase Center on the Riverfront\nWilmington\, Delaware\n \nKevin O’Donnell\nGuisto Newport\nNewport\, Rhode Island\n\n\n\n  \n\nWine and Cocktail Pours\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nEntertainment\n\n\nLead Sponsors\n \n\nVineyard Connoisseurs\n\n\n\n\nDr. Jonathan & Mrs. Cara Burke\n\n\n\nVance Kershner\n\n\n\n\nKathy and Dan Dugan\n\n\nBill and Helen Stimson\n\n\n\n\nFriends of Meals On Wheels DE\n\n \n\n\n\n\n\n\n\n\nMarquee Sponsor\n\n\n\n\n\n\n\n\n\nTransportation Sponsor\n\n\n\n\n\n\n\n\nGrand Wine Master Sponsors\n\n\n\n\n\n\n\n\n\n\nMike and Cindy Barko\n\n\nRob and Kristin Poppiti\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n  \n\nMaster Sommeliers\n\n\n\n\nAston Pools\n\n\nGrace DeCoske Chateau de Pommard\n\n\n\n\nDr. Gregory and Mrs. Kate DeMeo\n\n\nPatterson-Schwartz Real Estate\, The Crifasi Group\,\nand Mike Clement\, REALTOR\n\n\n\n\nBill Galbraith\n\n\nPat and Greg Schulze\n\n\n\n\nHeather and Vaughn Hardin\n\n\nPrestige Ledroit Distributing Co.\n\n\n\n\nInnovative Hospitality Solutions\n\n\n\n\n\n\n\n  \n\nWine Collector\n\n\n\nCapital One\nSteve & Jane Goldberg\nMichael T. Schubert \n\n\nMr. Dale Cochran & Dr. Todd Cochran\nMrs. Maria Kohler Mockbee\nSteele Appliance Center\n\n\nJohn and Diane Danzeisen\nJeff Poli\nPeter Thomson\n\n\nSusan Teiser & Patrick Giacomini\nCharles S. Reskovitz\, Inc.\nUniversity & Whist Club\n\n\n\n\nWine Enthusiasts\n\n\n\nKathy and Jim Berg\nGary Gunderson\nEd and Elyse Reznick\n\n\nBreakThru Beverage\nMs. Carol M Hunter\nCraig Schwartz & Elizabeth Barry\n\n\nDreyfus Ashby & Co\nJackson Family Fine Wines\nTsionas\n\n\n\n\nStay in Style for the Cellar Masters’ Wine Auction  \nMake your evening even more memorable with a stay at our Hotel Partner – The Westin Wilmington: 818 Shipyard Drive\, Wilmington\, DE 19801 \nSpecial Guest Rate: $165 per night\nAvailable for the evening of Friday\, April 25 \nTake advantage of this exclusive offer to relax and unwind after a night of exquisite cuisine\, fine wines\, and lively bidding! \nRoom block is limited\, so book early—first come\, first served.\n \nReservations Contact:\nChakira Negro\, Director of Sales and Marketing\nD: 302.397.5504\nE: chakira.negro@westinwilmington.com URL:https://mealsonwheelsde.org/event/cellar-masters-wine-2025/ LOCATION:Chase Center on the Riverfront\, 815 Justison Street\, Wilmington\, DE\, 19801\, United States CATEGORIES:Cellar Master's Wine Auction ATTACH;FMTTYPE=image/png:https://mealsonwheelsde.org/wp-content/uploads/2024/06/Web-Banner.png END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20241023T180000 DTEND;TZID=America/New_York:20241023T210000 DTSTAMP:20260409T085100 CREATED:20240509T010138Z LAST-MODIFIED:20250709T163234Z UID:15795-1729706400-1729717200@mealsonwheelsde.org SUMMARY:Ultimate Tailgate DESCRIPTION:Get Ready for the Ultimate Tailgate Experience! \nWednesday\, October 23\, 2024\, from 6-9 PM \n \nJoin us for an unforgettable evening at the Ultimate Tailgate\, where the best of New Castle County’s culinary talent comes together to delight your taste buds! Savor creative tailgate bites from your favorite local restaurants and food trucks\, all within the beautiful tented indoor-outdoor space at The Grove at Delaware Park. \n \nWhat Awaits You:\n\nGourmet Tailgate Bites: Indulge in a variety of delicious offerings crafted by top local chefs and food trucks.\nCraft Beer Trail: Enjoy a selection of craft beers curated by the 2SP Group\, perfect for beer enthusiasts.\nWine & Cocktails: Sip on an assortment of fine wines and expertly mixed cocktails.\nLive Entertainment: Groove to live music that will keep the energy high and the fun flowing.\nExciting Auction: Participate in our beer and sports-themed auction and take home unique prizes.\n\nTo access our online sponsorship form\, please click here. \n\nHonorary Chairs\n\n\n\n \nJeffrey C. Gosnear\nPresident\, Grotto Pizza\, Inc. \n\n \nLily Gosnear\nBee and Butterfly \n\n \nIvan Thomas\nDETV \n\n\n\n\n  \n\n\n\n\n \nHosted by: \nChristopher Bruce from King Creative \n  \n\n\n \n  \nSpecial Appearance by: \n The Philly Sports Guy!\n\n\n\n  \n\nEntertainment\n \nMusic by DJ Smooth\n\nParticipating Restaurants\n\n\n\n \nAnthony’s Coal Fired Pizza\n\n\nLiquid Alchemy\n\n\n\n \nBuckley’s Tavern\n\n\nMcGlynns Pub\n\n\n\n\n\nCheddar’s Scratch Kitchen\n\n\nNKS Distributors\n\n\n\n\nChuck Lager America’s Tavern\n\n\n\nNothing Bundt Cakes\n\n\n\n \nFirst State Brewing Company\n\n\nPizzeria Maki\n \n\n\n\n\nGiordano’s\n\n\n\nStandard Distributing\n\n\n\n\nGrotto Pizza Truck\n\n\n\nTom Foolery’s\n\n\n\n\nHigh Steaks Brewery at Delaware Park\n\n\n2SP & Two Stones Pub\n\n\n\n\n\nLimestone BBQ and Bourbon\n\n\n\nWhite Horse Winery\n\n\n\n\nPresenting Sponsor\n \n\nMarquee Sponsor\n \n\nHead Coach\n \n\nMarquee Communications Sponsors\n\n\n\n\n\n\n\n\n\nPress Box Sponsors\n \n  \n\nHalf Time Sponsors\n\n\n\n\nBarbacane\, Thornton & Company\n\n\nKathy & Dan Dugan \n\n\n\n\nM. Davis and Sons Inc.\n\n\nGOLO\n\n\n\n\nDelaware Business Times\n\n\nPoore’s Propane\n\n\n\n\nDelaware Orthopaedic Specialists\n\n\nWanex Electrical Services\, LLC\n\n\n\n\n\n\nMascot Sponsors\n\n\n\nTom Coons & Jeanne Rapley\nHarvey Hanna & Associates\, Inc.\n\n\nDelmarva Power\, an Exelon Company\nNickle Electrical Companies\n\n\nDiSabatino Construction Company\nSantora CPA Group\n\n\nGeorge & Lynch\, Inc.\nShureLine Construction\n\n\nGFP Cement Contractors\, LLC\nYoung Conaway Stargatt & Taylor\, LLP\n\n\n\n\nTailgate Sponsors\n\n\n\nCarol Hunter\nG&E Welding Supply Co.\n\n\nEmpire Builders and Developers\nWeiner Benefits Group\, LLC\n\n\nTom & Elizabeth Stonebraker\n\n\n\n\n\n \nFor those not able to attend the Ultimate Tailgate but still want to support the effort to end senior hunger DONATE today URL:https://mealsonwheelsde.org/event/ultimate-tailgate-2024/ LOCATION:The Grove at Delaware Park\, 777 Delaware Park Blvd.\, Wilmington\, DE\, 19804\, United States ATTACH;FMTTYPE=image/jpeg:https://mealsonwheelsde.org/wp-content/uploads/2024/05/UT-web-wide-24-2-jpeg-scaled.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20241013T103000 DTEND;TZID=America/New_York:20241013T133000 DTSTAMP:20260409T085100 CREATED:20231115T141202Z LAST-MODIFIED:20250721T222513Z UID:15365-1728815400-1728826200@mealsonwheelsde.org SUMMARY:Beach Brunch DESCRIPTION:Sunday\, October 13\, 2024\, from 10:30-1:30 \n \nNicole Ashton and Matt Rice Interview on Coast TV September 2024 \n \n  \nGuests will enjoy a seated upscale brunch with cocktail pairings overlooking the bay at the Rehoboth Beach Country Club. Mix and mingle during the welcome reception featuring local chefs preparing hors d’oeuvres and desserts plus wine\, spirits\, craft brews and specialty cocktails. Don’t miss out on the live and silent auction featuring private dinner parties and exclusive trips. \nDress Code: Country Club Attire; No Jeans\, Ripped Jeans or Shorts \nHonorary Chair\n \nKaren Sposato\nSposato Family Vineyards \n\nEvent Chairs\n\n\n\n \nMatt Rice\nFulton Bank\n \nMaria Fraser\nThe Cafe on 26\n\n\n\n\nParticipating Restaurants\n\n\n\n \nBig Fish Grill\nRehoboth Beach\, DE\n \nEden\nRehoboth Beach\, DE\n\n\n \nThe Cafe on 26\nOcean View\, DE\n  \nSouthern Delaware Brewing\nRehoboth Beach\, DE\n\n\n \nCrust & Craft\nRehoboth Beach\, DE\n\n\n\n\n\nCocktail Providers\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n  \n\nPresenting Sponsor\n \n\nHigh Tide Sponsors\n\n\n\n\n\n\n\n\n\n\nMedia Sponsor\n \n\nOcean Front Sponsors\n\n\n\n\n\n\n\n  \n\n\n\n\n\n\n\n\n\n\nOcean View Sponsors\n\n\n\nAccent on Travel\nRick and Esther Downes\n\n\nBeebe Healthcare\nCharles S. Reskovitz\, Inc.\n\n\nCAMP Rehoboth\nWanex Electrical Services\n\n\nCounty Bank Delaware\nThe Lee Ann Wilkinson Group\n\n\nDiscover Bank\n\n\n\n\n\nOcean Block Sponsors\n\n\n\nBudget Blinds\nSchell Brothers\n\n\nDelmarva Power\, an Exelon Company\nSummit Community Bank\n\n\nDel-One Federal Credit Union\n\n\n\n\n\nSunbather Sponsors\nCollective Event Group URL:https://mealsonwheelsde.org/event/beach-brunch-2024/ LOCATION:Rehoboth Beach Country Club\, 221 West Side Drive\, Rehoboth Beach\, DE\, United States CATEGORIES:Beach Brunch ATTACH;FMTTYPE=image/jpeg:https://mealsonwheelsde.org/wp-content/uploads/2023/11/beach-brunch-web-cropped-scaled-e1716212956844.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20240920T180000 DTEND;TZID=America/New_York:20240920T210000 DTSTAMP:20260409T085100 CREATED:20231115T141726Z LAST-MODIFIED:20250805T144311Z UID:15371-1726855200-1726866000@mealsonwheelsde.org SUMMARY:Hats and Heels DESCRIPTION:Friday\, September 20\, 2024\, from 6-9 PM \n\nPhotos courtesy of Flawless Vibes \nStep into a night of elegance and excitement at Hats & Heels\, a chic soirée benefiting Meals on Wheels Delaware. This stylish affair invites you to indulge in an evening of delectable bites\, signature cocktails\, and vibrant music\, all while showcasing your fashion flair. \nDon your most fabulous hat or strut in your most stunning high heels—this is your chance to shine. Prizes will be awarded to those who truly embrace the theme\, with accolades for the most exceptional hat and the swankiest shoes. \nBoth men and women are encouraged to join in on the fun\, making this a night of fashionable festivities for a great cause. Don’t miss out on the chance to mix\, mingle\, and make a statement at this unforgettable event! \n\nHonorary Chair\n \nDina L. Perry\, MBA\nVice President\, Physician Services Operations\nBayhealth Medical Group \n\nEntertainment\n \nMusic by DJ Smooth\n\nParticipating Restaurants/Beverage\n\n\n\n\n\n\n\n\n\n  \n\n\n\n\n\n\n\n \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nPresenting Sponsor\n \n\nStiletto Sponsor\n\n\n\n\n\n\n\n\n\n\n  \n\nBoot Sponsor\n \n\nWedge Sponsors\n\n\n\n\nCentral Delaware Chamber of Commerce\n\n\nEdible Delmarva\n\n\n\n\nAlex and Aaron Contant\n\n\nKathleen Hawkins at Merrill\, A Bank of America Corporation\n\n\n\n\nDelaware Today\n\n\nM&T Bank\n\n\n\n\nDover Family Physicians\, PA\n\n\nDina and Jim Perry\n\n\n\n\nDover Post\n\n\nTidewater Utilities\, Inc.\n\n\n\n\n\nFedora Sponsors\n\n\n\nChesapeake Utilities Corporation\nHilton Garden Inn Dover\n\n\nDelmarva Power\, an Exelon Company\nJen-Mor Florist\n\n\nDel-One Federal Credit Union\nTidalHealth Nanticoke\n\n\nFaw Casson CPAs\nLyndon & Janice Yearick\n\n\nFlawless Vibes 360 Photo Booth\nPace Your LIFE\n\n\n\n\nNewsboy Cap\n\n\n\nCollective Event Group\nKim & Bill Fonda\nShore United Bank\n\n\nRay Ebaugh\nCarolyn Fredricks\nStudio Fonda Handcrafted URL:https://mealsonwheelsde.org/event/hats-heels-2024/ LOCATION:Wild Quail Golf & Country Club\, One Clubhouse Drive\, Camden Wyoming\, DE\, 19934\, United States CATEGORIES:Hats and Heels ATTACH;FMTTYPE=image/jpeg:https://mealsonwheelsde.org/wp-content/uploads/2023/11/Hats-and-Heels-Web-Header-updated.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20240907T083000 DTEND;TZID=America/New_York:20240907T150000 DTSTAMP:20260409T085100 CREATED:20240509T010514Z LAST-MODIFIED:20240827T171647Z UID:15799-1725697800-1725721200@mealsonwheelsde.org SUMMARY:Battle of the Paddles DESCRIPTION:Saturday\, September 7\, 2024\, from 8:30 AM to 3:00 PM \nCourtside Pickleball and Tennis Club is proud to support Meals on Wheels Delaware by hosting the 2nd annual Battle of the Paddles Pickleball Tournament. All proceeds will go to Meals On Wheels Delaware’s (MOWD) mission of raising funds\, other resources\, and awareness to support meal delivery programs to homebound seniors in Delaware. Last year\, 825\,000 hot and nutritious meals were delivered to over 6\,600 seniors statewide. Please help us support this worthy cause! \nThe tournament will be held September 7th with mens and womens doubles in the morning\, a break to recharge\, and mixed doubles in the afternoon. Registration will be done initially at the skill level\, and age brackets will be determined after the close of registration. Every attempt will be made to split ages into brackets of more than six teams\, but in the event that this cannot be done fairly to all players\, we reserve the right to create smaller brackets. \n \nSherylz Food Truck will be on site for purchasing lunch and snacks throughout the day. \nAdditional details are available via the registration page. \nWhether you’re a seasoned player or new to the game\, this event is all about fun and community! \nNot playing? No problem! We’re also looking for enthusiastic volunteers to help make the day a smashing success. \nGrab your paddle\, invite your friends\, and let’s make this a day to remember! URL:https://mealsonwheelsde.org/event/battle-paddles-2024/ LOCATION:Courtside Pickleball and Tennis Club\, 2117 Kenton Road\, Dover\, DE\, 19904\, United States CATEGORIES:Battle of the Paddles ATTACH;FMTTYPE=image/jpeg:https://mealsonwheelsde.org/wp-content/uploads/2024/05/Save-the-Date-banner.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20240731T080000 DTEND;TZID=America/New_York:20240731T170000 DTSTAMP:20260409T085100 CREATED:20240710T182117Z LAST-MODIFIED:20240711T154805Z UID:15958-1722412800-1722445200@mealsonwheelsde.org SUMMARY:Del Pez Dining DESCRIPTION:Dine with us on July 31st\, 2024\, to Celebrate + Donate!\nThink Globally\, Give Locally.\nOn July 31\, 2024 present this voucher at Del Pez Mexican Gastropub\, and they will donate up to 25% of your food bill (excluding alcohol\, gratuity & taxes) to Meals on Wheels Delaware! \nRedeem only at Del Pez Mexican Gastropub in Wilmington. Voucher is valid for Dine In and Take-Out. \nCall us at 302.691.7974\, book online through OpenTable or at delpezmexicanpub.com \nPatrons MUST USE below voucher to redeem the discount. \nRESERVATIONS STRONGLY ENCOURAGED URL:https://mealsonwheelsde.org/event/del-pez-dine-with-us/ LOCATION:Del Pez Mexican GastroPub\, 400 Justison St\, Delaware\, DE\, 19801\, United States CATEGORIES:Dining Events ATTACH;FMTTYPE=image/jpeg:https://mealsonwheelsde.org/wp-content/uploads/2024/07/delpez-with-text.jpeg END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20240501 DTEND;VALUE=DATE:20240618 DTSTAMP:20260409T085100 CREATED:20240501T130037Z LAST-MODIFIED:20240529T210928Z UID:15762-1714521600-1718668799@mealsonwheelsde.org SUMMARY:Father's Day DESCRIPTION:Donate Today \nAs children\, our parents gave us the gift of comfort…But now as they’ ve grown older\, the tables have turned.\nThroughout our lives many of us have given our parents thoughtful gifts on Mother’s and Father’s Day to show our appreciation for always supporting us and making us feel secure and comforted in times of need. But for some moms and dads\, the tables have turned\, and they are the ones who need to be comforted. \nFor these seniors\, the most meaningful gifts are showing you care by helping them shop for groceries or preparing their meals. But often\, elderly homebound seniors have no one to do that for them. \nThat’s where Meals On Wheels steps up – to ensure these seniors have a reliable way to receive nourishment and never go hungry. Dedicated volunteers bring warm\, nutritious meals to their doorstep every day\, along with a friendly smile. All this would not be possible without the generous support of donors like you. \nThis Mother’s and Father’s Day\, let’s help provide the gift of nourishment to the moms and dads who need us now. \nDonate Today URL:https://mealsonwheelsde.org/event/mothers-day/ CATEGORIES:Giving Events ATTACH;FMTTYPE=image/jpeg:https://mealsonwheelsde.org/wp-content/uploads/2024/05/Father-Sunset-.jpeg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20240426T180000 DTEND;TZID=America/New_York:20240426T220000 DTSTAMP:20260409T085100 CREATED:20231108T221232Z LAST-MODIFIED:20240529T211023Z UID:15310-1714154400-1714168800@mealsonwheelsde.org SUMMARY:Cellar Masters' Wine Auction & Dinner DESCRIPTION:April 26\, from 6 pm to 10 pm.\nThis fundraiser will feature passed hors d’ oeuvres\, an upscale four-course gourmet dinner with wine pairings – each course prepared by an award-winning chef – a live auction of premier wines and luxury travel\, live entertainment\, and professional photography. \nThese sponsors help raise much-needed funds to ensure that no senior in Delaware is on a waiting list to receive a hot\, nutritious meal. \n \nParticipating Chefs\n\n\n\n \nMike Doyle\nChase Center on the Riverfront\nWilmington\, DE\nCOCKTAIL HOUR \nHors d’oeuvres\n\n\n \nGeorge Madosky\nFork Restaurant\nPhiladelphia\, PA\nFIRST COURSE \nWine donor: Palm Bay International \n2018\, Boplaas Cape Vintage Reserve\n\n\n \nEric Kim Haugen\nERICKIMGROUP\nBrooklyn\, NY\nSECOND COURSE  \nWine donor: Willamette Valley Vineyards \nWVV Whole Cluster Pinot Noir 2022\n\n\n  \n \nArthur Barrette\nUniversity Club Providence\nProvidence\, RI\n \nTHIRD COURSE   \nWine donor: Mollydooker \nBlue Eyed Boy – Shira\n\n\n \nStacy Mirabello\nJohnson & Wales University\nProvidence\, RI \n \nFOURTH COURSE   \nWine donor: LabWare \nPort\n\n\n\n\nWine and Cocktail Pours\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n  \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n  \n\nThese sponsors help raise much-needed funds to ensure that no senior in Delaware is on a waiting list to receive a hot\, nutritious meal.\nLead Sponsors\n\n\n\n\n\n\n\n\nVineyard Connoisseurs\n  \n\n\n\n \nVance Kershner\n\n\n\n\n\n\n\n  \nBill and Helen Stimson\n\n\n\n\n\n\nMarquee Sponsor\n\n\n\n\n\n\n\n\n\nTransportation Sponsor\n\n\n\n\n\n\n\n\nGrand Wine Master Sponsors\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nJonathan and Cara Burke\n\n\nHeather and Vaughn Hardin\n\n\n\n\n\n\n\nRob and Kristin Poppiti\n\n\n\n\nKathy and Dan Dugan\n\n\nSun Learning Concepts LTD\n\n\n\n\n\nMaster Sommeliers\n\n\n\n\nSteve and Jane Goldberg\n\n\nMonument Sotheby’s International Realty\n\n\nSusan Teiser and Patrick Giacomini\n\n\n\n\nStephen Herrmann\n\n\n Nicole Muscari Chateau de Pommard\n\n\n\nMichael T. Schubert\n\n\n\n\n\nInnovative Hospitality Solutions\n\n\nPatterson-Schwartz Real Estate\, The Crifasi Group\, and Mike Clement\, REALTOR\n\n\n\nSte. Michelle Wine Estate\n\n\n\n\n\n\nLabware\n\n\nCharles S. Reskovitz\, Inc.\n\n\nWhite Horse Winery\n\n\n\n\nMollydooker Wines\n\n\n\n\n\n\n\n\n\nWine Collector\n\n\n\nMatthew and Elizabeth Beardwood\nFerguson\nCraig Schwartz and Elizabeth Barry\n\n\nCapital One\nMrs. Maria Kohler Mockbee\nWillamette Valley Vineyards\n\n\nJohn and Diane Danzeisen\nPatricia and Greg Schulze\n\n\n\n\n\nWine Enthusiast\n\n\n\nMike & Cindy Barko\nKelly Dianne Daniels\nPalm Bay International\n\n\nJanice R. Beebe\nCarol M. Hunter\nPeter Thomson\n\n\nKathy & Jim Berg\nKreston Wine & Spirits\nPorter Design Group. LLC\n\n\nClear Channel Outdoor\nPaul Koulogeorge and Eliav Barr\nRoyal Whirl Events\n\n\n\n  \n\nSpecial Cellar Masters Wine Auction Attendees Courtesy room block at the Westin. \nThe Westin Wilmington has offered a special room rate for Cellar Masters’ Wine Auction Guests. \nCheck In Date: Friday\, April 26\, 2024 \nCheck Out Date: Saturday\, April 27\, 2024 \nRate:  $162 per night plus 10% tax \nTo book contact Tara Kucharski\, Director of Sales and Marketing\, Westin Wilmington at 302.397.5504 URL:https://mealsonwheelsde.org/event/cellarmasters-wine-2024/ LOCATION:Chase Center on the Riverfront\, 815 Justison Street\, Wilmington\, DE\, 19801\, United States CATEGORIES:Cellar Master's Wine Auction ATTACH;FMTTYPE=image/png:https://mealsonwheelsde.org/wp-content/uploads/2023/11/CMWA-24-Web-Header-1500-x-774px-9.png END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20240421T110000 DTEND;TZID=America/New_York:20240421T140000 DTSTAMP:20260409T085100 CREATED:20231108T222705Z LAST-MODIFIED:20241208T220307Z UID:15316-1713697200-1713708000@mealsonwheelsde.org SUMMARY:Celebrity Chefs' Brunch DESCRIPTION:April 21\, 2024\nVIP Admission: 11:00 am to 2:00 pm.\nGeneral Admission: 11:30 am to 2:00 pm.\n \nThe Celebrity Chefs’ Brunch guests will indulge in exquisite tastings prepared by world renowned chefs as well as brunch cocktails\, live entertainment and a silent auction. \n\nEvent Co-Chairs\n\n\n\n \nPamelyn J. Manocchio\n \nDenise D. Nordheimer \n\n\n\n\n\nHonorary Chef Chairs\n\n\n\n \nMichael and Jillian Blackie of NeXT\n\n\n\n\n2024 Participating Chefs\n\n\n\n \nTyler Akin\nLe Cavalier\nWilmington\, Delaware \n \n \n Victoria Jeker\nSweet Somethings\nWilmington\, Delaware \n \n\n\n \nMichael Blackie\nNeXT\nStittsville\, Ontario \n \n \nMatt Kern\nOne  Coastal\nFenwick Island\, Delaware \n \n\n\n \nPatrick Bradley\nTonic Seafood & Steak\nWilmington\, Delaware\n \nBruce Moffett\nBarringtons\nCharlotte\, North Carolina\n\n\n \nHari Cameron\nThe Chef’s Table at Touch of Italy\nRehoboth Beach\, Delaware\n \nDeb Paquette\nEtch\nNashville\, Tennessee\n\n\n \nBritney Cochran\nStagioni\nCharlotte\, North Carolina\n \nTed Reader\n“The Joint” at the Eldorado Golf Club\nOntario\, Canada\n\n\n\n\n\n\n\n\n\n\n\nAmber Croom and Yassmeen Haskins\nBeye Beignets\nBaltimore Maryland\n \nPaul Reilly\nCoperta\nDenver\, Colorado\n\n\n \nDon Drake\nMagnolias\nCharleston\, South Carolina\n \nJarred Russell\nFruition\nDenver\, Colorado\n\n\n  \n \nFrancois Gagnon\nPittNik\nBromont\, Quebec \n \n \nJohn Tesar\nKnife\nDallas\, Texas\n\n\n \nDana Herbert\nDesserts by Dana\nNewark\, Delaware\n \nAlex Velez\nREDfire\nHockessin\, Delaware\n\n\n \nKen Hodanics\nDuPont County Club\nWilmington\, Delaware\n \nCassy Vires\nSysco \n \n\n\n\n  \n\nWines\, Spirits\, Craft Brews and Specialty Cocktails\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n \nHosted by Comedienne K-Mack \n\nEntertainment\nBare Soul \n \nPhilip Berger Music\n\nPresenting Sponsor\n\n\n\n\n\n\n\n  \n\nTransportation Sponsors\n\n\n\n\n\n\n\nMarquee Sponsor\n\n\n\n\n\n\n\n\n\nGold Sponsors\n\n\n\nAgilent\nEdible Delmarva\nPatricia & Greg Schulze\n\n\nBinkley Horticulture\nJane and Steve Goldberg\nShureLine Construction\n\n\nCapital One\nKing Creative\nWestin Wilmington\n\n\nClear Channel Outdoor\nOut & About\n\n\n\n\n\nSilver Sponsors\n\n\n\nBank of America \nM&T Bank\nWanex Electrical Services\, LLC\n\n\nIncyte\nPerscky Photography\n\n\n\n\n  \n\nBronze Sponsors\n\n\n\nPhilip Berger Music\nHighmark Delaware\nMike and Dana Nestor\n\n\nTom Coons and Jeanne Rapley\nWilliams Houck & Company\nPrincipal Trust Company\n\n\nDelaware Business Times \nRay and Tina Ianni\nRichards\, Layton & Finger\, P.A.\n\n\nFox Rothschild\, LLP\nFrank J. Kaminski\nNick Wallace Photography\n\n\nW. L. Gore & Associates Inc.\nMichelle J. Lambert CPA and Associates\n\n\n\n\n\nPatron Sponsors\n\n\n\nAshburn Homes\nJeanne Griffith\nMcCollom D’Emilio Smith Uebler. LLC\n\n\nThe Buccini Pollin Group\nCarol M. Hunter\nCarol Arnott-Robbins and Tucker Robbins\n\n\nJoe Biloon\, CFP\nLiquid Alchemy Beverages\nSir Speedy of Newark\n\n\nCSC\nErin Markham\nWilmington University\n\n\nDelmarva Power\, an Exelon Company URL:https://mealsonwheelsde.org/event/celebrity-chefs-brunch-2024/ LOCATION:DuPont Country Club\, 1001 Rockland Road\, Wilmington\, DE\, United States CATEGORIES:Chef's Brunch ATTACH;FMTTYPE=image/png:https://mealsonwheelsde.org/wp-content/uploads/2023/11/web-banner-ccb.png END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20231022T103000 DTEND;TZID=America/New_York:20231022T133000 DTSTAMP:20260409T085100 CREATED:20230504T185832Z LAST-MODIFIED:20231020T225337Z UID:14803-1697970600-1697981400@mealsonwheelsde.org SUMMARY:Beach Brunch DESCRIPTION:October 22\, from 10:30 am to 1:30 pm.\n \nTHIS EVENT IS SOLD OUT. THANK YOU FOR YOUR SUPPORT! \nGuests will enjoy a seated upscale brunch with cocktail pairings overlooking the bay at the Rehoboth Beach Country Club. Mix and mingle during the welcome reception featuring local chefs preparing hors d’oeuvres and desserts plus wine\, spirits\, craft brews and specialty cocktails. Don’t miss out on the live and silent auction featuring Adirondack chairs\, private dinner parties and exclusive trips. \nDress Code: Country Club Attire; No Jeans\, Ripped Jeans or Shorts \n\nHonorary Chairs\n \nDebbie Reed\, President of The Debbie Reed Team \nAshlee Reed Hidell\, COO of The Debbie Reed Team \n\nEntertainment\n \nPaul Cullen \n  \n\nParticipating Restaurants\n\n\n\n \nBig Fish Grill\nRehoboth Beach\, DE\n  \n \nThe Cafe on 26\nOcean View\, DE\n\n\n\nBluecoast Seafood Grill + Raw Bar\nRehoboth Beach\, DE\n\nEden\nRehoboth Beach\, DE\n\n\n\n  \n\nCocktail Providers\n\n\n\n \n\n\n\n\n\n\n\n\n\n \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nPresenting Sponsor\n \n\nHigh Tide Sponsor\n\n\nMedia Sponsor\n \n  \n\nOcean Front Sponsors\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nOcean View Sponsors\n\n\n\nCounty Bank\nRE/MAX Realty Group Rehoboth Beach\n\n\nDiscover Bank\nWanex Electrical Services\n\n\nRick & Esther Downes\nThe Lee Ann Wilkinson Group\n\n\nBen Fournier Photography\n\n\n\n\n\nOcean Block Sponsors\n\n\n\nAccent on Travel\nCAMP Rehoboth\nLane Builders\n\n\nThe Bank of Delmarva\nCollective Events Group\nSummit Community Bank\n\n\nBudget Blinds\nDelmarva Power\, an Exelon Company\n\n\n\n\n\nSunbather Sponsors\n\n\n\nBrian and Jennifer Barrow\nCreative Concepts\nThomas & Elizabeth Stonebreaker\n\n\nCape Gazette URL:https://mealsonwheelsde.org/event/beach-brunch-2023/ LOCATION:Rehoboth Beach Country Club\, 221 West Side Drive\, Rehoboth Beach\, DE\, United States CATEGORIES:Beach Brunch ATTACH;FMTTYPE=image/jpeg:https://mealsonwheelsde.org/wp-content/uploads/2023/05/beach-brunch-web-horiz-1-scaled-e1685486868301.jpeg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20231012T180000 DTEND;TZID=America/New_York:20231012T210000 DTSTAMP:20260409T085100 CREATED:20230427T225342Z LAST-MODIFIED:20231011T163809Z UID:14787-1697133600-1697144400@mealsonwheelsde.org SUMMARY:Ultimate Tailgate DESCRIPTION:Thursday\, October 12\, 2023\n6:00 PM – 9:00 PM\n \n\n\n\n\n\n\n\nPresented by WSFS Cares Foundation \nThe Ultimate Tailgate invites guests to enjoy the best of New Castle County’s creative tailgate bites provided by your favorite restaurants and food trucks! We are returning to the beautiful tented indoor-outdoor space at the Grove at Delaware Park. This fun and casual event features a Craft Beer Trail curated by 2SP Group\, Wine\, Cocktails\, Live Entertainment and a fun Beer and Sports themed auction. \n \n\nEntertainment\n \n \n\nParticipating Restaurants\n\n\n\n2SP & Two Stones Pub\n\n\n\nHamilton’s on Main\n\n\n\n\n \nAnthony’s Coal Fired Pizza\n\n\n\nKreston Wine & Spirits\n\n\n\n\n \nBreakThru Beverage\n  \n\nChuck Lager America’s Tavern\n\n\n\n\n\nCheddar’s Scratch Kitchen \n \n\n\n\nLimestone BBQ and Bourbon\n\n\n\n\n\n\nDelaware Park Casino & Racing \n\n \n\nLiquid Alchemy\n\n\n\n\n\nDogfish Head \n\n\n\n\nNKS Distributors\n\n\n\n\n\n\nTom Foolery’s\n\n\n\nPizzeria Maki\n\n\n\n\n\nGiordano’s\n\n  \n\nStandard Distributing\n\n\n\n\n\nGrotto Pizza Truck\n\n\n\n\nWhite Horse Winery\n\n\n\n\n\nPresenting Sponsor\n\n\n\n\n\n\n\n\nMarquee Sponsor\n\n\n\n\n\n\n\n\nMarquee Communications Sponsors\n\n\n\n\n\n\n\n\n\nHead Coach Sponsors\n\n\n\n\n\n\n\n\n\n\nPress Box Sponsors\n\n\n\n\n\n\n\n\n\n\n\n\n  \n\nHalf Time Sponsors\n\n\n\n\nTom Coons and Jeanne Rapley\n\n\nMayse Painting & Contracting\n\n\n\n\nM. Davis & Sons\, Inc.\n\n\nRBC Wealth Management\n\n\n\n\nDelaware Business Times\n\n\nWanex Electrical Services\n\n\n\n\nDelaware Orthopaedic Specialists\n\n\n\n\n\n\n\n\nMascot Sponsors\n\n\n\nDelmarva Power\, an Exelon Company\nGFP Cement Contractors LLC\nNickle Electrical Companies\n\n\nKathy & Dan Dugan\nMichael DiSabatino Construction Company\nYoung Conaway Stargatt & Taylor\, LLP\n\n\n\n\nTailgate Sponsors\n\n\n\nBarbacane\, Thornton & Company\nGeorge & Lynch\, Inc.\nWeiner Benefits Group\, LLC\n\n\nG&E Welding Supply Co.\nGOLO for Life URL:https://mealsonwheelsde.org/event/ultimate-tailgate-2023/ LOCATION:The Grove at Delaware Park\, 777 Delaware Park Blvd.\, Wilmington\, DE\, 19804\, United States CATEGORIES:Ultimate Tailgate ATTACH;FMTTYPE=image/jpeg:https://mealsonwheelsde.org/wp-content/uploads/2023/04/ultimate-tailgate-web--scaled.jpeg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20230930T080000 DTEND;TZID=America/New_York:20230930T170000 DTSTAMP:20260409T085100 CREATED:20230604T170212Z LAST-MODIFIED:20230926T201825Z UID:14892-1696060800-1696093200@mealsonwheelsde.org SUMMARY:Battle of the Paddles DESCRIPTION:Meals on Wheels Delaware is excited to partner with Courtside Pickleball and Tennis Club to host our inaugural Battle of the Paddles tournament fundraiser in Dover\, Delaware\, September 30. \nTeams will be divided by skill and age\, but final brackets will not be determined until the close of registration. We will be awarding medals to the top 3 teams in each bracket. \nAll start times are subject to change and events might be merged or split based on event registration. \nDescription\nCourtside Pickleball and Tennis Club is proud to support Meals on Wheels Delaware by hosting the inaugural Battle of the Paddles Pickleball Tournament. All proceeds will benefit Meals On Wheels Delaware. \nThe tournament will be held September 30th. Registration will be done initially at the skill level\, and age brackets will be determined after the close of registration. Every attempt will be made to split ages into brackets of more than six teams\, but if this cannot be done fairly to all players\, we reserve the right to create smaller brackets. If you are new to pickleball\, this would be a great tournament for you\, as we are offering a 2.5 skill bracket! \nFORMAT:\nBrackets with 6 or more teams will be double-elimination\nWinner’s Bracket Matches – 2 of 3 games to 11\, win by 2\nOpportunity Bracket Matches – 1 game to 15\, win by 2\nBronze Medal Matches – 1 game to 15\, win by 2\nGold Medal Matches – 2 of 3 games to 11\, win by 2. If survivor’s bracket winner wins the 2 of 3 match\, a final 15 point\, win by 2 game will be played to determine the Gold medal winner \nBrackets with 4 or fewer teams will be round robin\nEach match will be best 2 out of 3 games to 11\, win by 2 \nPlayers are guaranteed to play at least 4 games \nREGISTRATION:\nPlayer’s age as of: 12/31/23\nMinimum Age of Player: 13\nRegistration – $65 includes event swag\n*** Teammates must register within 14 days of each other*** \nAdditional Information: \nCourts will be open for practice Friday from 5-8PM\nYou may bring chairs\, coolers\, and canopies \n\nSponsors URL:https://mealsonwheelsde.org/event/battle-paddles/ LOCATION:Courtside Pickleball and Tennis Club\, 2117 Kenton Road\, Dover\, DE\, 19904\, United States CATEGORIES:Battle of the Paddles ATTACH;FMTTYPE=image/jpeg:https://mealsonwheelsde.org/wp-content/uploads/2023/06/battle-of-the-paddles-scaled-e1686160471301.jpg END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20230618 DTEND;VALUE=DATE:20230619 DTSTAMP:20260409T085100 CREATED:20230521T160803Z LAST-MODIFIED:20240226T181133Z UID:14824-1687046400-1687132799@mealsonwheelsde.org SUMMARY:Father's Day 2023 DESCRIPTION:Donate Today \n  \nThere is nothing like the feeling of love from a parent. Whether they bake your favorite treats or teach you how to ride a bike\, they are the ones you can count on to provide you with caring support and comfort from your childhood days through adulthood. \nBut the reality is when some parents become seniors\, health or financial issues leave them little choice but to turn back to us for that same caring and comfort. \nMeals On Wheels is meeting the growing needs of seniors in Delaware. Devoted volunteers help provide not only a hot\, nutritious meal every day\, but also a friendly face and a warm smile at their doorstep. \nHopefully it conjures up those warm feelings of comfort our fathers gave us as children. \nIn honor of Father’s Day your generous donation will help provide meals and comfort to those who need it now. \nDonate Today \n  URL:https://mealsonwheelsde.org/event/fathers-day-2023/ LOCATION:This events runs until June 18th\, midnight\, United States CATEGORIES:Giving Events END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20230517T180000 DTEND;TZID=America/New_York:20230517T210000 DTSTAMP:20260409T085100 CREATED:20210105T011407Z LAST-MODIFIED:20230504T190400Z UID:11611-1684346400-1684357200@mealsonwheelsde.org SUMMARY:Guest Bartending Night DESCRIPTION:May 17\, from 6:00 pm to 9:00 pm. URL:https://mealsonwheelsde.org/event/guest-bartending-2023/ LOCATION:BBC Tavern & Grill\, 4019 Kennett Pike\, Greenville\, DE\, 19807\, United States ATTACH;FMTTYPE=image/jpeg:https://mealsonwheelsde.org/wp-content/uploads/2021/04/BBC_GuestBartending_FB.jpg END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20230514 DTEND;VALUE=DATE:20230515 DTSTAMP:20260409T085100 CREATED:20230508T190424Z LAST-MODIFIED:20230508T202142Z UID:14814-1684022400-1684108799@mealsonwheelsde.org SUMMARY:Mother's Day 2023 DESCRIPTION:Donate Today \n  \nThere is nothing like the feeling of love from a parent. Whether they bake your favorite treats or teach you how to ride a bike\, they are the ones you can count on to provide you with caring support and comfort from your childhood days through adulthood. \nBut the reality is when some parents become seniors\, health or financial issues leave them little choice but to turn back to us for that same caring and comfort. \nMeals On Wheels is meeting the growing needs of seniors in Delaware. Devoted volunteers help provide not only a hot\, nutritious meal every day\, but also a friendly face and a warm smile at their doorstep. \nHopefully it conjures up those warm feelings of comfort our moms gave us as children. \nIn honor of Mother’s Day your generous donation will help provide meals and comfort to those who need it now. \nDonate Today \n  URL:https://mealsonwheelsde.org/event/mothers-day-giving-2023/ LOCATION:This event runs until May 14th\, midnight ATTACH;FMTTYPE=image/jpeg:https://mealsonwheelsde.org/wp-content/uploads/2023/05/mowd-website.jpeg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20230430T113000 DTEND;TZID=America/New_York:20230430T143000 DTSTAMP:20260409T085100 CREATED:20220914T142210Z LAST-MODIFIED:20230425T163428Z UID:14296-1682854200-1682865000@mealsonwheelsde.org SUMMARY:Celebrity Chefs’ Brunch DESCRIPTION:April 30th\, from 11:30 am to 2:30 pm.\nTHIS EVENT IS SOLD OUT. THANK YOU FOR YOUR INTEREST AND PARTICIPATION \n  \nThe Celebrity Chefs’ Brunch guests will indulge in exquisite tastings prepared by world renowned chefs as well as brunch cocktails\, live entertainment and a silent auction. \n \n\nHonorary Chairs\n\n\n\n \nJose Salazar \n\n \nCassy Vires \n\n\n\n\n\n2023 Participating Chefs\n\n\n\n\nTyler Akin\nLe Cavalier\nWilmington\, Delaware\n\n\n\nMichael Blackie\nNeXT\nStittsville\, Ontario\n\n\n\nPatrick Bradley\nTonic Seafood & Steak\nWilmington\, Delaware\n\n\n\n\nDan Butler\nToscana\nWilmington\, Delaware\n\n\n\n\nHari Cameron\nHC Culinary & Consulting LLC. Grandpa (MAC)\nRehoboth Beach\, Delaware\n\n\n\nMark Daggett\nEclipse Bistro\nWilmington\, Delaware\n\n\n\nAntimo DiMeo\nBardea\nWilmington\, Delaware\n\n\n\nDon Drake\nMagnolias\nCharleston\, South Carolina\n\n\n\nDana Herbert\nDesserts by Dana\nNewark\, Delaware\n\n\n\nKen Hodanics\nDuPont County Club\nWilmington\, Delaware\n\n\n\nVictoria Jeker\nSweet Somethings\nWilmington\, Delaware\n\n\n\nRobbie Jester\nPizzeria Mariana\nNewark\, Delaware\n\n\n\nBruce Moffett\nBarringtons\nCharlotte\, North Carolina\n\n\n\nLoryn Nalic\nBalkan Treat Box\nWebster Groves\, Missouri\n\n\n\nDeb Paquette \nEtch\nNashville\, Tennessee\n\n\n\nPaul Reilly\nCoperta and Apple Blossom\nDenver\, Colorado\n\n\n\nJose Salazar\nMita’s\nCincinnati\, Ohio\n\n\n\nLarry Schreiber\nBao and Broth\nCharlotte\, North Carolina\n\n\n\nAlex Seidel\nFruition\nDenver\, Colorado\n\n\n\n\nJohn Tesar\nKnife\nDallas\, Texas\n\n\n\n\nDru Tevis\nBlueCoast Rehoboth\nRehoboth Beach\, Delaware\n\n\n\nCassy Vires\nBaileys’ Restaurants\nSt. Louis\, Missouri\n\n\n\n\nWines\, Spirits\, Craft Brews and Specialty Cocktails\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n \n\nThe Wine & Spirit Co. of Greenville\n\n\n\n\nCollier’s of Centreville\n\n\n\n\n\n\n\n\n\n\nEntertainment\nBare Soul \n \n\n \n\nPresenting Sponsor\n \n\nTransportation Sponsor\n \n\nMarquee Sponsors\n\n\n\n\n\n\n\n\n\nDiamond Sponsors\n\n\n\n\n\n\n\n\n\n\n\nPlatinum Sponsors\n\n\n\n\n\n\n\n\n  \n\nGold Sponsors\n\n\n\nAgilent\nEdible Delmarva\nOut & About\n\n\nClear Channel Outdoor\nKetel One\n\n\n\n\n\nSilver Sponsors\n\n\n\nBank of America\nChris Perscky Photography\nVerTerra Ltd\n\n\nIncyte\nPatricia and Greg Schulze\nWanex Electrical Services\, LLC\n\n\nM&T Bank\n\n\n\n\n\n\nBronze Sponsors\n\n\n\nPhilip Berger Music\nFrank J. Kaminski\nPrincipal Trust Company\n\n\nTom Coons and Jeanne Rapley\nMichelle J. Lambert CPA & Associates\nRichards\, Layton & Finger\, P.A.\n\n\nDelaware Business Times\nMike and Dana Nestor\nRoyal Whirl Events\n\n\nW. L. Gore & Associates Inc.\nNew Castle County Government\nWilliams Houck & Company\n\n\nHighmark Delaware\n\n\n\n\n\n\nPatron Sponsors\n\n\n\nNancy Cantwell\nJeanne Griffith\, CRPC\nCynthia A. Mumma\, DDS\n\n\nConcordville Subaru\nCarol M. Hunter\nCharles S. Reskovitz\, Inc.\n\n\nCSC\nLiquid Alchemy Beverages\nWilmington University\n\n\nDelmarva Power\, an Exelon Company URL:https://mealsonwheelsde.org/event/celebrity-chefs-brunch-2023/ LOCATION:DuPont Country Club\, 1001 Rockland Road\, Wilmington\, DE\, United States CATEGORIES:Chef's Brunch ATTACH;FMTTYPE=image/jpeg:https://mealsonwheelsde.org/wp-content/uploads/2022/09/CCB-Eventbrite-web-banner.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20230331T180000 DTEND;TZID=America/New_York:20230331T220000 DTSTAMP:20260409T085100 CREATED:20220914T141811Z LAST-MODIFIED:20230330T124615Z UID:14292-1680285600-1680300000@mealsonwheelsde.org SUMMARY:Cellar Masters’ Wine Auction & Dinner DESCRIPTION:March 31st\, from 6 pm to 10 pm.\nWe are now Sold Out for 2023 \nSave the date for Friday April 26\, 2024\, returning to the Chase Center on the Riverfront. \nAfter Party from 10-11:30 featuring\nthe Montana Wildaxe Duo\, Kurt & Chip\n\nParticipating Chefs\n\n\n\n\n \nMike Doyle\nChase Center on the Riverfront\nWilmington\, DE \n\nCOCKTAIL HOUR \nHors d’oeuvres\n\n\n\n \nChef Kelly Fernandes\nJohnson & Wales University\nProvidence\, RI \n\nFIRST COURSE \nCitrus Cured Hamachi Crudo Sansho-Pickled Rhubarb\, Whipped Avocado\, Puffed Amaranth\n\n\n\n \nPaul Bachand\npinch Restaurant & Bar\nMcMinnville\, Oregon \n\n\nSECOND COURSE \nSpiced Lamb Neck Dumpling\nwith Cumin Yogurt Pine Nut gremolata \n\n\n\n  \n \nDamian Sansonetti\nChavel\nPortland\, ME \n\n\nTHIRD COURSE \nDuo of Maine Beef; Roasted Caldwell Farms Angus Strip; Slow Braised Beef Cheek; Maine Grains Farro\, Heirloom Carrots\, Red Wine Jus (Allergens – dairy & gluten & alliums) \n\n\n\n \nIlma Lopez\nChavel\nPortland\, ME \n\nFOURTH COURSE \nBittersweet Ganache\nwith Vanilla\, Citrus\, Peppercorns\, Caramel\n(Allergens – dairy\, eggs) \n \n\n\n\n  \n\nWine Pour Donors\n  \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nSte. Michelle Wine Estates\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n \n\nLead Sponsor\n\n  \n\nVineyard Connoisseur Sponsors\n\n\n\n\n\nVance Kershner\n\n\n\nYoung Conaway Stargatt & Taylor\, LLP\n\n\n\n\nDr. & Mrs. Anthony Sciscione\n\n\n\n\n\n\n\n\n\n\n\n\n\nMarquee Sponsors\n\n\n\n\n\n\n\n\n\n\n\n\n\nTransportation Sponsor\n \n\n  \nGrand Wine Master Sponsors\n\n\n\n\n\n\n\n\n\n\nBill and Helen Stimson\n\n\n\n\nMike and Cindy Barko\n\n\n\n\n\n\nHeather and Vaughn Hardin\n\n\n\n\nKathy and Dan Dugan\n\n\n\n\n\n\n\n\n\n\n\n\nMaster Sommeliers\n\n\n\n\nClear Channel Outdoor\n\n\nPatterson-Schwartz Real Estate\, The Crifasi Group\, and Mike Clement\, REALTOR\n\n\n\n\nGregory and Kathryn DeMeo\n\n\nKristin and Rob Poppiti\n\n\n\n\nJane and Steve Goldberg\n\n\nMichael T. Schubert\n\n\n\n\nInnovative Hospitality Solutions\, Inc.\n\n\nSte. Michelle Wine Estates/Champagne Nicolas Feuillatte\n\n\n\n\n\nWine Collector\n\n\n\nAdam The Wine Guy\nStephen Herrmann\nCraig Schwartz and Beth Barry\n\n\nAnd 4 Dessert\nDr. Barry Roseman and Dr. Laurie Jacobs\nSusan Teiser and Patrick Giacomini\n\n\nAshton Pools By Design\nPorter Auto Group\nTito’s Handmade Vodka\n\n\nMr. Dale Cochran and Dr. Todd Cochran\nCharles S. Reskovitz\, Inc.\nWillamette Valley Vineyards\n\n\nDelaware Center for Maternal & Fetal Medicine\nPat and Greg Schulze\nWhite Horse Winery\n\n\nDonati Family Vineyard\n\n\n\n\n\n\nWine Enthusiast\n\n\n\nCarol Arnott-Robbins\nKelly Dianne Daniels\nPorter Construction LLC\n\n\nArt and Jan Beebe\nJohn and Diane Danzeisen\nEd and Elyse Reznick\n\n\nKathy and Jim Berg\nDreyfus\, Ashby & Co\nStoller Family Estate\n\n\nNancy Cantwell\nCarol M. Hunter\nWestover Capital Advisors\, LLC\n\n\n\nTony and Angela Matulas URL:https://mealsonwheelsde.org/event/cellar-masters-2023/ LOCATION:Chase Center on the Riverfront\, 815 Justison Street\, Wilmington\, DE\, 19801\, United States CATEGORIES:Cellar Master's Wine Auction ATTACH;FMTTYPE=image/jpeg:https://mealsonwheelsde.org/wp-content/uploads/2022/09/CMWA2023_WebHeader_New.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20221020T180000 DTEND;TZID=America/New_York:20221020T210000 DTSTAMP:20260409T085100 CREATED:20220519T163543Z LAST-MODIFIED:20230612T235129Z UID:13897-1666288800-1666299600@mealsonwheelsde.org SUMMARY:The Ultimate Tailgate DESCRIPTION:Thursday\, October 20\, 2022\n6:00 PM – 9:00 PM \n \nGet a taste of New Castle County’s best tailgate bites and brews at the Ultimate Tailgate! Grab your tailgate crew and wear your jerseys or sports gear to this community event. \nThis laidback event features craft beer tastings curated by 2SP as well as wine and cocktails plus live music by the Stone Shakers and a silent auction. \nAll while supporting the incredible mission of Meals On Wheels Delaware! \n  \nLive Auction – Brewmaster for a Day!\n \nBrew your own beer with Wilmington Brew Works! See how your favorite local beer gets made and choose the name. Get ready for BIG bragging rights as you raise a pint that YOU crafted!! Must be present at Ultimate Tailgate to bid. Must be 21+ to win. \nDonated by: Wilmington Brew Works \n \n  \nParticipating Restaurants\n\n\n\n2SP & Two Stones Pub\nAnthony’s Coal Fired Pizza\n\n\n \nBreakThru Beverage\n\n\nBuckley’s Tavern\n\n\n \nCaffé Gelato\n\n\nChuck Lager America’s Tavern\n\n\n \nDogfish Head Brewery\n \nEl Diablo\n\n\n \nGrotto Pizza Truck\n \nHamilton’s on Main\n\n\n\n\nNKS Distributors\n \nPizzeria Maki\n\n\n\n\nShellhammer’s Restaurant\n \nStateside Vodka\n\n\n\n\nStandard Distributing\n\n\nWhite Horse Winery\n\n\n\n\nWilmington Brew Works\n\n\n\n\n\nLive Music\nStone Shakers \n \n  \nView Our Program Book\n \nPresenting Sponsor\n \n\nMarquee Sponsors\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nHead Coach Sponsors\n\n\n\n\n\n\n\nLeon’s Garden World\n\n\n\n\n\n\nPress Box Sponsors\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nHalf Time Sponsors\n\n\n\nTom Coons and Jeanne Rapley\nEdible Delmarva\nWanex Electrical Services\n\n\nDelaware Business Times\nM. Davis & Sons\, Inc.\nPoores Propane\n\n\nDelaware Orthopaedic Specialists\nRBC Wealth Management\n\n\n\n\n\nMascot Sponsors\n\n\n\nDelmarva Power\, an Exelon Company\nGeorge & Lynch\, Inc.\nNickle Electrical Companies\n\n\nDiSabatino Construction Company\nGFP Cement Contractors\, LLC\nYoung\, Conway\, Stargatt\, and Taylor\n\n\nKathy and Dan Dugan\nHighmark Delaware\n\n\n\n\n\nTailgate Sponsors\n\n\n\nG&E Welding Supply Company\nCarol M. Hunter URL:https://mealsonwheelsde.org/event/ultimate-tailgate-2022/ LOCATION:The Grove at Delaware Park\, 777 Delaware Park Blvd.\, Wilmington\, DE\, 19804\, United States ATTACH;FMTTYPE=image/png:https://mealsonwheelsde.org/wp-content/uploads/2022/05/UT22_EventbriteBanner.png END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20221009T103000 DTEND;TZID=America/New_York:20221009T133000 DTSTAMP:20260409T085100 CREATED:20220221T235056Z LAST-MODIFIED:20221006T172200Z UID:13300-1665311400-1665322200@mealsonwheelsde.org SUMMARY:Beach Brunch DESCRIPTION:October 9\, 2022\nSOLD OUT\nThank you for your interest in the Beach Brunch. Online sales have ended. There may be limited tickets available\, please call Regina Dodds at (302) 656 6451. \n  \nNEW LOCATION:  Grain on the Rocks | Lewes\, Delaware \nGuests will enjoy a seated brunch at Grain on the Rocks with each course prepared by a guest chef plus a cocktail reception with hors d’oeuvres and dessert stations. Guest chefs will each prepare a brunch-themed dish paired with brunch cocktails. Best of all\, you will support Meals On Wheels programs in your local community and across Delaware which delivered 6\,600 nutritious meals to homebound seniors last year. \n\nParticipating Restaurants\n\n\n\n\n \nThe Cafe on 26\nOcean View\, DE \n\n\n  \nLefty’s Alley and Eats\nLewes\, DE\n\n\n\nBluecoast Rehoboth\nRehoboth Beach\, DE\n \nPasqualini’s Bakery\nRehoboth Beach\, DE\n\n\n\n\nEden\nRehoboth\, DE\n \nSodel Concepts – Sodel Pastry Team\nRehoboth Beach\, DE\n\n\n\n\nGrain On The Rocks\nLewes\, DE\n\n \nStriper Bites\nLewes\, DE\n\n\n\n\nEntertainment\n \nHot Sauce Band \n\nCocktail Providers\n\n\n\n\n\nKorbel\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nVintage Imports\n\n\n\n\nKetel One Botanicals\n \n\n\n \n\n\n\n\n  \n\nHonorary Chair – Tom Protack\nPresident of the Beebe Medical Foundation\, Lewes\, Delaware \n\nView Virtual Program Book\n \n\nLive Auction\n\n\n\n \nChairs Sponsored by The Café on 26\nArtwork by Chrissy Maine \n\n\nLocal Artist Chrissy Maine of PEGANDI has captured the essence of the Delaware Beach with these two Adirondack chairs. These two landmarks are sure to remind you of where you are. The bridge and the tower are a popular sight to see the area\, and now on your deck! Our local artist works out of Frankford DE. She is the owner of PEGANDI which is a natural healing studio/spiritual gift shop. Take these beautiful chairs home to enjoy all year round! \n \n\n\n \nChairs Sponsored by Provident Bank\nArtwork by Debi Jo Wheakley \n \nThese chairs were designed by Debi Jo Wheakley\, who is a very gifted interior designer\, especially for the 55 and over group of individuals. The two chairs bring you both the dawning of a new day\, and the setting of the sun! Enjoy these beautiful chairs as you watch the days go by from sunrise to sunset! \n \n\n\n \nChairs Sponsored by Rick and Esther Downes\nArtwork by Liz Sexton-Dickerson\nof Sextons INK Murals and Photography \n\nNow you can hear the waves crashing on the beach all year round! Relax in these sold wood Adirondack chairs hand painted by artist Liz Sexton-Dickerson. Unwind with style and in comfort! Chairs even fold down for easy transportation and storage! Artist Liz Sexton-Dickerson has been working in the beach area since 2005 and her murals can be found in local establishments including Bethany Blues\, and Big Fish Grill to name a few. \n \n\n\n\n  \n\nPresenting Sponsor\n \n\nHide Tide Sponsors\n\n \n\nMedia Sponsor\n  \n\n\n\n\n\n\n\n\n\nExclusive Cuisine Sponsors\n \n\nOcean Front Sponsors\n\n\n\n\n\n\n\n\n\n\n\n\n\nOcean View Sponsors\n\n\n\nAshton Pools\nCapital One\nMegee Motors\n\n\nCAMP Rehoboth\nDelaware Business Times\nWanex Electrical Services\n\n\n\n\nOcean Block Sponsors\n\n\n\nJulian.Alexander Photography\nDover Tents & Events\nGGA Construction\n\n\nBudget Blinds\nEast Coast Structural Movers\, Inc.\nVintage Imports\n\n\nDelmarva Power\, an Exelon Company\n\n\n\n\n\nSunbather Sponsors\n\n\n\nCreative Concepts URL:https://mealsonwheelsde.org/event/bb-2022/ LOCATION:Grain on the Rocks\, 43 Cape Henlopen Drive\, Lewes\, DE\, United States CATEGORIES:Beach Brunch ATTACH;FMTTYPE=image/png:https://mealsonwheelsde.org/wp-content/uploads/2022/02/BB2022_WebHeader.png END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20221003T170000 DTEND;TZID=America/New_York:20221003T170000 DTSTAMP:20260409T085100 CREATED:20220627T161848Z LAST-MODIFIED:20220921T185621Z UID:13996-1664816400-1664816400@mealsonwheelsde.org SUMMARY:Stock Up For Seniors DESCRIPTION:KICK OFF holiday shopping early this year with Stock Up For Seniors! For 2022\, three amazing brands are offering exclusive sales on their online stock of luxury ceramic dinnerware as well as quality ceramic ovenware\, gourmet cooking and bakeware products. Receive 30% OFF Emile Henry and Jars brands plus 20% OFF Gustus Vitae spices while supporting Delaware’s homebound seniors. \n  \nShopping hours from 9:00 AM on Monday\, Sept. 26 to 5:00 pm on Monday\, Oct. 3. \nParticipating Brands:  Emile Henry\, Gustus Vitae and Jars. \nPlus special exclusive sale items and $10.00 items. Standard shipping rates apply. \n \n\n\n \n \n \n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n\n \n \n \n \n \n \n\n \n \n\n \n \n \n\n \n\n\n  \nVisit participating brand websites:\nEmile Henry: www.eh-usa.com\nGustus Vitae: www.gustusvitae.com\nJars: www.jarsusa.com URL:https://mealsonwheelsde.org/event/stock-up-seniors-2022/ LOCATION:This event runs from Monday\, September 26\, to Monday\, October 3 ATTACH;FMTTYPE=image/jpeg:https://mealsonwheelsde.org/wp-content/uploads/2022/06/Website_Banner_1170.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20220909T180000 DTEND;TZID=America/New_York:20220909T210000 DTSTAMP:20260409T085101 CREATED:20220519T155708Z LAST-MODIFIED:20220913T194140Z UID:13885-1662746400-1662757200@mealsonwheelsde.org SUMMARY:Grilling & Chilling DESCRIPTION:Friday\, September 9\, 2022 | 6:00 PM – 9:00 PM\n\nGrilling & Chilling is Kent County’s newest end-of-summer event! (formerly known as Sip & Savor) \nEnjoy a casual and relaxed evening while feasting on a family-style barbecue dinner with craft brews\, specialty cocktails and wines. Cocktail Hour to include food trucks\, beverages plus live music. \n  \nWe are using a new ticketing platform for this event. Please look for an e-mail with instructions on how to claim your digital ticket after purchase. \n  \n\n\n\n\n\n\n\n\nRaffle Tickets \nYou don’t want to miss our raffle – Starting at $5.00 – Get your tickets above!\n4-Digit Black & White License Plate Number 6376 \nRaffle Winner Name: Nancy Wolf\nRaffle Winner Number: 818563972-19 \n  \nEvent Schedule \n6:00 – 7:00: Cocktail Hour with Food Trucks & Restaurants plus Live Music \n7:00 – 8:00: Seated Family-Style Barbecue Dinner by Maple Dale Country Club \n8:00 – 9:00: Dessert\, Cocktails and live music \n  \nMOWD raises funds in support of five meal delivery programs statewide. 898\,509 hot meals were delivered to  6\,600+ seniors statewide in 2021. \n  \n\n\n\n \nHosted by Comedienne K-Mack \n\n \nEntertainment by Judy Sings the Blues \n\n\n\n\n\nParticipating Restaurants\n\n\n\n\n \nAbbott’s On Broad Creek \n\n  \n \nThe Hungry Spork \n\n\n\n \nChick-fil-A North Dover \n\n\n \nTexas Roadhouse \n\n\n\n \nFifer Orchards\n \nTaco Jardin Food Truck\n\n\n\n\n\n\nMaple Dale Country Club\n\n\n\n\nBeverage Providers\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n  \n\nPresenting Sponsor\n\n\nPitmaster Sponsors\n\n\nBBQ Boss Sponsors\n\n\n\nGrill Guru Sponsors\n\n\n\n\n\nHawkins & Associates at Merrill Lynch\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n  \n\n\n\n\n\n\n\n\n\n\n\nCast Iron Cook Sponsors\n\n\n\nChesapeake Utilities Corporation\nFaw Casson\n\n\nDelmarva Power\, an Exelon Company\nLarry and Betty McAllister/Eagle Group\n\n\nDelaware Electric Cooperative\nShore United Bank\n\n\nDel-One Federal Credit Union\nRepresentative Lyndon Yearick & Janice Yearick\n\n\n\n\nRoasting Rookie Sponsors\n\n\n\nDover Tents & Events\nRich and Dottie Harper\nPat & Greg Schulze\n\n\nKim and Bill Fonda\nIgnite Fitness Kickboxing\nStudio Fonda Handcrafted\n\n\nCarolyn Fredricks\nRoyal Whirl Events\n\n\n\n\n  \n  URL:https://mealsonwheelsde.org/event/grill-chill-2022/ LOCATION:Maple Dale Country Club\, 180 Mapledale Road\, Dover\, DE\, 19904\, United States CATEGORIES:Grilling & Chilling ATTACH;FMTTYPE=image/png:https://mealsonwheelsde.org/wp-content/uploads/2022/05/GC2022_WebHeaderOfficial-1.png END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20220611 DTEND;VALUE=DATE:20220612 DTSTAMP:20260409T085101 CREATED:20220103T233943Z LAST-MODIFIED:20220519T154752Z UID:13035-1654905600-1654991999@mealsonwheelsde.org SUMMARY:Highmark Walk for a Healthy Community DESCRIPTION:June 11\, 2022\nJoin Meals on Wheels Delaware and Walk for a Healthy Community and our Homebound Seniors! \nThe Highmark Walk for a Healthy Community is an annual fundraising walk that benefits local health and human service agencies like us. This year we are returning to an in-person event! \nNow is a crucial time to keep homebound seniors healthy and independent in the comfort of their own homes. Join our team or create your own team and participate in the effort to end senior hunger. \nClick Here to Join the Meals on Wheels Delaware Team\n  \n\n \nClick Here to View Our Highmark Walk Fundraising Page\n \nSponsor URL:https://mealsonwheelsde.org/event/highmark-walk/ LOCATION:Tubman-Garrett Riverfront Park\, Rosa Parks Dr\, Wilmington\, DE\, 19801\, United States ATTACH;FMTTYPE=image/png:https://mealsonwheelsde.org/wp-content/uploads/2022/01/Highmark2022_Website.png END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20220424T113000 DTEND;TZID=America/New_York:20220424T140000 DTSTAMP:20260409T085101 CREATED:20211111T163316Z LAST-MODIFIED:20230124T000206Z UID:12902-1650799800-1650808800@mealsonwheelsde.org SUMMARY:Celebrity Chefs' Brunch DESCRIPTION:Sunday\, April 24\, 2022\nVIP Access: 11:00 am; General Admission: 11:30 am – 2:00 pm\n  \n \nThe Celebrity Chefs’ Brunch is celebrating 25 years of bringing award-winning chefs to Delaware!\nGuests of the Celebrity Chefs’ Brunch will indulge in exquisite tastings prepared by world-renowned chefs\, as well as brunch cocktails\, live entertainment\, and more! All in support of our mission – to ensure no homebound senior goes hungry. \n  \n2022 Participating Chefs\n\n\n\n\nTyler Akin\nLe Cavalier\nWilmington\, Delaware\n\n\n\nCarrie Baird\nThe Culinary Creative Group \nDenver\, Colorado\n\n\n\nPatrick Bradley\nTonic Seafood & Steak\nWilmington\, Delaware\n\n\n\nDan Butler\nToscana\nWilmington\, Delaware\n\n\n\nChrista Carlton\nTaverna Rustic Italian\nNewark\, Delaware\n\n\n\nAntimo DiMeo\nBardea\nWilmington\, Delaware\n\n\n\nDon Drake\nMagnolias\nCharleston\, South Carolina\n\n\n\nTom Hannum\nBuckley’s Tavern\nWilmington\, Delaware\n\n\n\nDana Herbert\nDesserts by Dana\nNewark\, Delaware\n\n\n\nKen Hodanics\nDupont Country Club\nWilmington\, Delaware\n\n\n\nVictoria Jeker \nSweet Somethings\nWilmington\, Delaware\n\n\n\nRobert Lhulier\nSnuff Mill\nWilmington\, Delaware\n\n\n\nBruce Moffett\nBarringtons\nCharlotte\, North Carolina\n\n\n\nLamar Moore\nEleven Eleven Chicago\nChicago\, Illinois\n\n\n\nPaul Reilly\nCoperta and Apple Blossom\nDenver\, Colorado\n\n\n\n\nJose Salazar\nMita’s\nCincinnati\, Ohio\n\n\n\nLarry Schreiber\nBao and Broth\nCharlotte\, North Carolina\n\n\n\nAlex Seidel\nMercantile Dining & Provision\nDenver\, Colorado\n\n\n\nJohn Tesar\nKnife\nDallas\, Texas\n\n\n\nCasey Vires\nBaileys’ Restaurants\nSt. Louis\, Missouri\n\n\n\n  \n\nWines\, Spirits\, Craft Brews and Specialty Cocktails\n\n\n\n\nCollier’s of Centreville\n\n\nHigh Noon\n\n\nTitos Handmade Vodka\n\n\n\n\nDogfish\n\n\nKorbel Mimosas\n\n\nTruly\n\n\n\n\nDiageo/Ketel One Vodka\n\n\nfMoet Hennessey\n\n\nTwisted\n\n\n\n\nFord’s Gin & Tonics\n\n\n\n\n\n\n\n\n\n\n  \n\nEntertainment\nPhilip Berger Jazz Trio \n \nStone Shakers Band \n \n\nPhoto Gallery\n\n\n \n \n \n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n \n \n\n \n \n \n\n \n\n\n\nLead Sponsor\n\n\n\n\n\n\n\n\n\n\nTransportation Sponsor\n \n\nMarquee Communications Sponsors\n\n\n\n\n\n\n\n\n  \n\nDiamond Sponsors\n\n\n\n\n \n\n\n\n\nPlatinum Sponsors\n\n\n\n\n\n\n\n\n\n\nLeon’s Garden World\n\n\n\n\n\n  \n\nGold Sponsors\n\n\n\nAgilent\nSteve and Jane Goldberg\nOut & About\n\n\nEdible Delmarva\nDiageo/Ketel One\nVerTerra\n\n\n\n\nSilver Sponsors\n\n\n\nBank of America\nRaymond and Martina Ianni\nPatricia & Greg Schulze\n\n\nIncyte\nPerscky Photography\nWanex Electrical Services\, LLC\n\n\n\n\nBronze Sponsors\n\n\n\nPhilip Berger Music\nHighmark Delaware\nNew Castle County Government\n\n\nTom Coons & Family\nFrank J. Kaminski\nPrincipal Trust Company\n\n\nDelaware Business Times\nMichele J. Lambert CPA & Associates\nRichards\, Layton & Finger\, P.A.\n\n\nW. L. Gore & Associates Inc.\nM & T Bank\nWilliams Houck & Company\n\n\n\n\nPatron Sponsors\n\n\n\nNancy Cantwell\nDelmarva Power\, an Exelon Company\nCarol Arnott-Robbins\n\n\nCSC\nCarol M. Hunter\nWilmington University URL:https://mealsonwheelsde.org/event/ccb-2022/ LOCATION:DuPont Country Club\, 1001 Rockland Road\, Wilmington\, DE\, United States ATTACH;FMTTYPE=image/jpeg:https://mealsonwheelsde.org/wp-content/uploads/2021/11/CCB2022_WebHeaderOfficial.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20220411T180000 DTEND;TZID=America/New_York:20220411T220000 DTSTAMP:20260409T085101 CREATED:20211116T211104Z LAST-MODIFIED:20230325T022633Z UID:12917-1649700000-1649714400@mealsonwheelsde.org SUMMARY:Cellar Masters’ Wine Auction DESCRIPTION:Saturday\, April 2\, 2022\n6:00 pm to 10:00 pm\nThis fundraiser features passed hors d’ oeuvres\, an upscale four-course gourmet dinner with wine pairings – each course prepared by an award-winning chef – a live auction of premier wines and luxury travel\, an after-party with live entertainment. \nParticipating Chef\n\n\n\n\nMike Doyle\nChase Center on the Riverfront\nWilmington\, DE \n\nHORS D’OEUVRES \n  \n \n\n\n\n\n\n\n\n \nValeria Molinelli\nJohnson & Wales University\nProvidence\, RI\n\nFIRST COURSE \nSea Scallops with \nPepino Melon \nCucumber \nLeche de Tigre \nChorizo \nTapioca \nBorage Blossoms \n\n\n\n\n\n\n\n\n \nMatt Masera\nThe Florence Group\, Inc\nFolsom\, CA\n\nSECOND COURSE \nWild Mushroom and Farmhouse Cheese Agnolotti with \nGuanciale \nPearl Onion \nFrico\n\n\n\n\n\n\n\n \nJustin & Danielle Walker\nWalkers Maine | Cape Neddick Inn\nCape Neddick\, ME\nTHIRD COURSE \nWood-fired Beef Rib with \nSpring Onion \nPeas \nXO \nBeef Jerky \n\n\n\n\n\n\n\n\n \nAmber Croom\nAnd 4 Dessert\nBaltimore\, MD\nFOURTH COURSE \nFruits & Frommage \nDessert: Manchego Cheesecake \nWhipped Apricot Ganache \nMarcona Honeycomb Brittle \nBlackberry Chardonnay Sauce\n\n\n\n  \n\nWine Pour Donors\n\n\n\n\nCOCKTAIL \nPainted White\nRose\nBarrel Fermented Chardonnay\nCab Franc\nVintners Red\n\n\n\n\n\n\n\n\nCOCKTAIL \nMaker’s Mark Special Select\nJefferson’s Wheated Ocean\nPinhook Humor Barrel Rye\nHigh West Old Fashion (pre-made)\nHigh West Manhattan (pre-made)\n\n\n\n\n\n\n\n\n\nCOCKTAIL \nReserve Malbec 2019\nReserve Cabernet 2019\nReserve Chardonnay 2021 \n \n\n\n\n\n\n\n\n\nArtillery Brewing\n\nCOCKTAIL \nPilsner\nMid-Atlantic IPA\n\n\n\n\n\n\n\n\n\n\nCOCKTAIL \nVin Gris Pinot Noir 2020\nEstate Chardonnay 2018\nEstate Pinot Noir 2018 \nFOURTH COURSE \nBouche d’Or \nThe Bouche d’Or displays a lush nose of apricots\, honeycomb and marzipan that greets the senses and opens to succulent stone fruit and white flower aromatics. While Bouche d’Or may be sweet\, it is balanced with bright acidity and crispness. This wine can stand on its own as a dessert wine and also makes a great accompaniment to a cheese course. Hard\, salty cheeses like Manchego and aged Gouda pair quite successfully. Less-sweet desserts like lemon meringue tart\, grilled peaches or apple galette are also excellent choices. The lush vibrant palate is incredibly versatile and hypnotizing. \n \n\n\n\n\n\n\n\n\nCOCKTAIL \nLavender Lemonade\n\n\n\n\n\n\n\n\nFIRST COURSE \nSouth African Sauvignon Blanc \nA new world style of Sauvignon Blanc. The wine has intense aromas of gooseberries\, tropical fruit and sweet-grapefruit with a core of minerality. The excellent natural acidity creates balance to the concentrated\, rich mouth-filling texture. Post fermentation lees contact of 4 months\, stirred up once a week to enhance mouthfeel and concentration. The wine is bottled unfiltered and sediment may occur. This wine has too many awards to list and is not imported into the US. \n\n\n\n\n\n\n\n\n\n\n\n  \nSECOND COURSE \nElton Vineyard Pinot Noir \nThe bouquet opens with notes of mixed red and black fruits\, earth and barrel spice. On the palate the wine expresses beautiful movement and dark fruit flavors of blackberry\, currant and plum accented by minerality\, cedar\, anise and bergamot. The wine features a broad palate\, velvety tannins\, balancing acidity and lingering finish. \n\n\n\n\n\n\n\n\n\nTHIRD COURSE \nDonati Family Reserve Syrah 2018 \nMocha and oak dominate the medium long finish on our Family Reserve Syrah. \n\n\n\n\n\n\n\n\n\nEntertainment\nHot Breakfast \n \n\n  \n \n\nPhoto Gallery\n\n\n \n \n \n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n\n \n\n \n\n \n \n \n \n \n\n \n\n \n \n\n \n \n \n\n \n\n\n\nEvent Chair\n \nRob Poppiti\n\nLead Sponsor\n\n\nVineyard Connoisseur Sponsors\n\n\n\n\n\nGerret & Tatiana Copeland\n\n\n\nVance Kershner\n\n\n\n\n\n\nHeather and Vaughn Hardin\n\n\n\nYoung Conaway Stargatt & Taylor\, LLP\n\n\n\n\n\n\n\n\n\n\n\n\n  \n\nMarquee Communications Sponsors\n\n\n\n\n\n\n\n\n\nGrand Wine Master Sponsors\n\n\n\n\nKathy & Dan Dugan\n\n\n\nSteve Crifasi and Michael Clement\n\n\n\n\n\n\n\n\nBill & Helen Stimson\n\n\n\n\n\nMaster Sommelier\n\n\n\n\nMike and Cindy Barko\n\n\nInnovative Hospitality Solutions\, Inc.\n\n\nWillamette Valley Vineyards\n\n\n\n\nCapital One\n\n\nRob & Kristin Poppiti\n\n\n\nWhite Horse Winery\n\n\n\n\nDelaware Center for Maternal and Fetal Medicine of Christiana Care\n\n\nDr. Barry Roseman and Dr. Laurie Jacobs\n\n\nWSFS CARES Foundation\n\n\n\n\nDonati Family Vineyard\n\n\nMichael T. Schubert\n\n\n\n\n\n\n\n\nWine Collector\n\n\n\nAnd 4 Dessert\nMr. Dale Cochran & Dr. Todd Cochran\nJohn and Diane Danzeisen\n\n\nAdam Chesia\n\n\n\n\n\n\nWine Enthusiast\n\n\n\nAshton Pools by Design\nRobert & Maureen Jarvis\nCharles S Reskovitz\n\n\nRhonda Bowman Photography\nPorter Auto Group\nSusan Teiser & Patrick Giacomini\n\n\nSteven and Jane Goldberg\nPorter Construction\, LLC\nWestover Capital Advisors LLC\n\n\nCarol M Hunter\nEd & Elyse Reznick\n\n\n\n\n  \n\n\n\n2021 Cellar Masters’ Wine Auction Chefs \n\n2019 Cellar Masters’ Wine Auction Chefs URL:https://mealsonwheelsde.org/event/cellarmasters-2022/ LOCATION:Chase Center on the Riverfront\, 815 Justison Street\, Wilmington\, DE\, 19801\, United States ATTACH;FMTTYPE=image/jpeg:https://mealsonwheelsde.org/wp-content/uploads/2021/11/CMWA2022_Website_Header.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20211028T180000 DTEND;TZID=America/New_York:20211028T210000 DTSTAMP:20260409T085101 CREATED:20210104T235109Z LAST-MODIFIED:20211028T174222Z UID:11590-1635444000-1635454800@mealsonwheelsde.org SUMMARY:The Ultimate Tailgate DESCRIPTION:October 28\, 2021 | 6:00 pm – 9:00 pm\n \nThe Ultimate Tailgate guests will enjoy New Castle County restaurants serving creative tailgate dishes. This event features craft beer curated by Two Stones\, wine\, cocktails\, and a silent auction with exclusive beers and more. Live entertainment by What the Funk! Don’t forget to represent your team by wearing your favorite jersey or sports gear. \nProceeds from this event benefits Meals On Wheels Delaware and 6\,200+ seniors throughout the state. We raise funds so that no senior goes hungry or has to be put on a waiting list for a daily hot meal. Together we can tackle senior hunger! \nParticipating Restaurants\n\n\n\n\n  \n  \n2SP & Two Stones Pub\n1203 Christiana Road\nNewark\, DE 19713\n302-294-1890\n\n\n\n  \nAnthony’s Coal Fired Pizza\n5611 Concord Pike\nWilmington\, DE 19803\n302-477-1488 \n\n\n\n\n\n\n  \nBuckley’s Tavern\n5812 Kennett Pike\nCentreville\, DE 19807\n(302) 656-9776 \n\n\n\n\n\n\n\n\nCaffé Gelato\n90 E. Main Street\nNewark\, DE 19711\n302-738-5811\n\n\n\n\n\nChuck Lager America’s Tavern\n4500 New Linden Hill Road\nWilmington\, DE 19808\n302-803-6570\n\n\n\n\n\n  \nDeer Park Tavern\n108 W. Main Street\nNewark\, DE 19711\n302-369-9414\n\n\n\n\n\n\n  \nDogfish Head\n#6 Cannery Village Center\nMilton\, DE 19968\n1-888-8dogfish\n\n\n\n  \nNKS Distributors\n399 Churchmans Road\nNew Castle\, DE 19720\n302-690-2775\n\n\n\n  \nPizzeria Maki\n4007 Kennett Pike\, Suite A\nGreenville\, DE 19807\n302-654-8693\n\n\n\nShellhammer’s Restaurant\n9C University Plaza\,\nNewark\, DE 19702\n302-738-0758\n\n\n  \n\nStandard Distributing\n100 Mews Drive\nNew Castle\, DE 19720\n302-655-5511\n\n\n\n  \nTom Foolery’s\n714 Ash Blvd\nMiddletown\, DE 19709\n302-449-2211\n\n\n\nWhite Horse Winery\n106 Hall Street\nHammonton\, NJ  08037\n609-270-1411\n\n\n\n  \nLive Entertainment by What the Funk Band\n \n  \n \n\nUltimate Tailgate Program Book\n \n\n\n  \nUltimate Tailgate Sponsors\nMarquee Sponsor\n \n\nPresenting Sponsor\n\n\nHead Coach Sponsor\n \n\nMarquee Communication Sponsors\n\n\n\n\n\n\n\n\n\nPress Box Sponsor\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nHalf Time Sponsors\n\n\n\nB Safe Security\nEdible Delmarva\nMike and Dana Nestor\n\n\nM. Davis & Sons\, Inc.\nHighmark Delaware\nNew Castle County Government\n\n\nDelaware Business Times\nJake Hubik & Chuck Samaha\nWanex Electrical Services\n\n\nDelaware Orthopaedic Specialists\nJamestown\, Inc.\n\n\n\nDiSabatino Construction Company\nChuck Lager America’s Tavern\n\n\n\n\n\nMascot Sponsors\n\n\n\nRhonda Bowman Photography\nGeorge & Lynch\, Inc.\nYoung Conaway Stargatt & Taylor\, LLP\n\n\nDelmarva Power\, an Exelon Company\nGFP Cement Contractors LLC\n\n\n\nKathy & Dan Dugan\nSir Speedy of Newark\n\n\n\n\n\nTailgate Sponsors\n\n\n\nG&E Welding Supply Co.\nIntegrity Staffing\nSix Paupers/Ulysses Gastropub\n\n\nHarvey Hanna & Associates\, Inc.\nSC&A Construction\, Inc. URL:https://mealsonwheelsde.org/event/ultimate-tailgate-2021/ LOCATION:The Grove at Delaware Park\, 777 Delaware Park Blvd.\, Wilmington\, DE\, 19804\, United States ATTACH;FMTTYPE=image/jpeg:https://mealsonwheelsde.org/wp-content/uploads/2021/01/UT2021_WebHeader-1.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20211009T180000 DTEND;TZID=America/New_York:20211009T220000 DTSTAMP:20260409T085101 CREATED:20191114T205520Z LAST-MODIFIED:20220120T143024Z UID:10416-1633802400-1633816800@mealsonwheelsde.org SUMMARY:Cellar Masters’ Wine Auction DESCRIPTION:October 9\, 2021 @ 6:00 pm – 10:00 pm\nThis fundraiser will feature passed hors d’ oeuvres\, an upscale four-course gourmet dinner with wine pairings – each course prepared by an award-winning chef – a live auction of premier wines and luxury travel\, live entertainment\, and professional photography. \nThese sponsors help raise much-needed funds to ensure that no senior in Delaware is on a waiting list to receive a hot\, nutritious meal. \n2021 Presenting Chefs\n\n\n\n\n \nJonathan R. Poyourow \nJohnson & Wales University\n8 Abbott Park Place\nProvidence\, RI \n\n\nFirst Course \n\nRisotto of vanilla butter\nPoached Maine lobster\nEnglish Pea\nAsparagus\nArugula\nSaffron-laced Nage\nHerb Oil and Crisp Rye\n\n\n\n\n\n\n\n\n\n\n \nDeb Paquette \nEtch and Etc.\n303 Demonbreun Street\nNashville\, TN \n\n\nSecond Course \n\nCharred baby romaine\nSmoked black bean sultanas pasilla sauce\nCocoa-roasted carrots\nOrange duck fond vinaigrette\nTortilla whip\nJalapeno almonds\nBlackberries\nCabrales blue cheese micros\n\n\n\n\n\n\n\n\n\n\n \nJose Garces \nGarces Group\nPhiladelphia\, PA \n\n\nThird Course \n\nSous Vide angus prime beef tenderloin (cooked in beef fat)\nMushroom escabeche\nEspelette Béarnaise\nPapas a la chapa\nCreamed spinach puree\n\n\n\n\n\n\n\n\n\n\n \nAmber Croom \nAnd 4 Dessert\n3425 Sinclair Lane\, Rear of the Building\nBaltimore\, MD \n\n\nFourth Course \nPort Wine Chocolate Cake \n\nDark chocolate cake with layers of raspberry-violet jam and port chocolate ganache.\nFinished off with fresh raspberries\, candied violets and whipped mascarapone.\n\n\n\n\n\n \n\nEntertainment (After Party – 10:00 pm)\nWhat the Funk Band\n\nMake It a Night!\nThe Westin Wilmington: Special hotel room rate for Cellar Masters’ Wine Auction guests: $139 per room. Saturday\, October 9\, 2021\, to Sunday\, October 10\, 2021. \nLast Day to Book: Friday\, September 13\, 2021 \n \n\nWine Pour Donors\n\n\n\n\nCocktail Hour \nBourbon Bonal Breeze \nEnjoy one of the smoothest bourbon cocktails you will find in Wilmington. A blend of Four Roses Small Batch Bourbon\, Bonal\, sugar\, and orange juice designed to make you want more. Get the Bourbon and the Bonal from Swigg Wine\, enjoy the cocktail at the Wine Auction and at Snuff Mill Restaurant-Butchery! \n\n\n\n\n\n\n\n\n\n  \nCocktail Hour \n2019 Sisters Forever Unoaked Chardonnay \nThe 2019 Sisters Forever Unoaked Chardonnay is a blend of 93% Chardonnay\, 5% Viognier and 2% Albarino. This wine has aromas of fresh lemon\, lime merengue and banana cream pie. The palate is balanced with good acid and flavors of marshmallow fluff and stone fruit. Three months of lees aging gives this wine a nice structured finish that is not found in most Unoaked Chardonnays \n2017 Claret \nThe 2017 Claret is a true Bordeaux blend using Cabernet Sauvignon\, Merlot\, Malbec\, Cabernet Franc and Petit Verdot. This wine has aromas of Rainier Cherries\, blueberry jam and strawberry smoothie. The palate is clean with excellent acidity and medium tannins. More strawberry fruit and hints of white pepper lead to a fresh fruit forward finish with balanced acidity. \n2016 Ezio Cabernet Sauvignon \nThe 2016 “Ezio” Cabernet Sauvignon has aromas dark black fruit\, brambleberry\, cherry cola and cocoa powder. The palate has bright cherry acid\, it is intense and well-integrated oak. Layers of fruit with rhubarb\, blackberry\, brambleberry\, with mocha and hazelnut. The medium plus finish has a pleasant touch of lingering oak.\n\n\n\n\n\n\n\n\n\nFirst Course \nBarrel Fermented Chardonnay \nFermented and aged in French oak for six months. Notes of apple and pear with a light\, creamy finish.\n\n\n\n\n\n\n\n \n  \n\n\n\nSecond Course \nPremium Reserve Malbec 2017 \nIntense ruby red color with violet hues. \nAromas: Ripe red and black fruits such as plum\, raspberry\, blackberry\, violet and notes of chocolate and dulce de leche.  Mouth:  Powerful\, voluminous entrance; with strong and velvety tannins.  Very persistent and delicate finish.\n\n\n\n\n\n\n\n\n \n\n\nThird Course \nOuter Coastal Plain Cabernet France \nThis Cabernet is made of 100% New Jersey grapes\, ripe black cherry on the nose. Medium body with pomegranate and black pepper on the palate. Complex finish. \n\n\n\n\n\n\n\n\n \nVance Kershner\n\nDessert \nDe Krans Cape Vintage Reserve\, 2015 Port Blend \nThe 2015 Cape Vintage Reserve received an excellent rating of 96 points and was judged the Best Overall Fortified Wine of the Year in South Africa. Tim Atkin\, who tasted over 1700 South African wines describes it as “Rich\, dense and hedonistically perfumed. It’s dark\, plush and very sweet with beautifully judged tannins and rich bramble and blueberry fruit. Drink between 2025 and 2040. This wine has too many awards and medals to mention. This is a small production wine and has very limited distribution in the United States.\n\n\n\n  \n\n  \n\nMarquee Sponsor\n \n\nVirtual Sponsor\n \n\nLead Sponsor\n Vance Kershner \n\nMarquee Communications Sponsors\n\n\n\n\n\n\n\n\n  \n\nVineyard Connoisseur\n\n\n\n\nDr. Jonathan & Cara Burke\n\n\nYoung Conaway Stargatt & Taylor\, LLP\n\n\n\n\n\n\nGrand Wine Master\n\n\n\n\n\n\n\n\nVaughn and Heather Hardin\n\n\n\n\n\n  \n\nMaster Sommelier\n\n\n\n\nDonati Family Vineyard\n\n\nInnovative Hospitality Solutions\, Inc.\n\n\n\n\n\nWine Collector\n\n\n\nAshton Pools by Design\nDan and Kathy Dugan\nBill & Helen Stimson\n\n\nAdam Chesia “The Wine Guy”\nPat & Greg Schulze\n\n\n\n\n\nWine Enthusiast\n\n\n\nDale and Todd Cochran\nKeen Compressed Gas Co.\nCharles S. Reskovitz\, Inc.\n\n\nPorter Ford\nStephen Pearson\nRichard and Jessica Rollo\n\n\nBen Fournier Photography\nPNC Bank\nSusan Teiser and Patrick Giacomini\n\n\nJeanne Griffith\, CRPC\nPorter Construction\, LLC\n\n\n\n\n\n2020 Sponsors\n\n\n\n\nArthur & Janice Beebe \n\n\nSteve & Jane Goldberg \n\n\nEd & Elyse Reznick \n\n\n\nKathy & Jim Berg\n\nHarry’s Hospitality Group \n\n\nBill & Mary Ann Santora \n\n\n\nRobert & Bernadette Buccini\n\nHighmark Delaware \n\n\nMichael T. Schubert \n\n\n\n\n\nDr. Barry Roseman & Dr. Laurie Jacobs \n\n\nCraig Schwartz & Elizabeth Barry \n\n\n\nClear Channel Outdoor\n\nNationwide Property & Appraisal Services\nRyan & Wendy Hernberg \n\n\nBrock & Yvonne Vinton \n\n\n\nGerret & Tatiana Copeland\nProprietors of Bouchaine Vineyards\nMike & Dana Nestor\n\nWestover Capital \n\n\n\nDiane & John Danzeisen\nRob & Kristen Poppiti\n\nSarah & Gary Willoughby \n\n\n\nDelaware Center for Maternal & Fetal Medicine\n\n\n\n\n\n\nAs we enter our fall fundraising season\, we are implementing revised policies to help to ensure the health and safety of our staff\, volunteers and guests at Meals On Wheels Delaware events. \n\n All staff and event volunteers are required to be fully vaccinated∗ and to provide proof of vaccination.\n All staff and volunteers will wear face masks when social distancing can’t be maintained and when interacting closely with guests.\n Guests will be required to provide proof of vaccination or a negative covid test result taken within 3 days of the event date.\n Guests will be asked to mask when not seated.\n Social distancing measures will be implemented wherever possible.\n\nThis policy is subject to change based upon the recommendations of the CDC and State of Delaware. Attendees will be informed of all changes via email. Fully Vaccinated means at least 14 days after their final COVID-19 vaccine dose. \nPast Cellar Masters’ Wine Auction Presenting Chefs\n\n\n\n2019 Cellar Masters Wine Auction Presenting Chefs \n \n2018 Cellar Masters Wine Auction Presenting Chefs URL:https://mealsonwheelsde.org/event/cellar-masters-wine-auction-2021/ LOCATION:Chase Center on the Riverfront\, 815 Justison Street\, Wilmington\, DE\, 19801\, United States ATTACH;FMTTYPE=image/jpeg:https://mealsonwheelsde.org/wp-content/uploads/2020/12/CMWA2021_Website_Header-scaled.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20211003T103000 DTEND;TZID=America/New_York:20211003T133000 DTSTAMP:20260409T085101 CREATED:20210105T010057Z LAST-MODIFIED:20211216T033108Z UID:11602-1633257000-1633267800@mealsonwheelsde.org SUMMARY:Beach Brunch DESCRIPTION:October 3\, 2021 at 10:30 am – 1:30 pm\n* NEW FORMAT *\nEnjoy a seated brunch prepared by local guest chefs at the Rusty Rudder in support of Meals On Wheels Delaware. Each chef will prepare a brunch-themed dish to pair with brunch cocktails. Guests will also enjoy a live auction and entertainment by Hot Sauce Band. This event raises funds for a great cause  –  feeding over 6\,200 homebound seniors throughout Delaware each year. \n  \n\n\n\n\nParticipating Chefs\n\n\n\n\n \nSalt Air\n50 Wilmington Avenue\,\nRehoboth Beach\, DE\n302-227-3744 \n \n\n\nChef Kathleen Hy\nAppetizer Course \nMeatballs and Grits with maple sausage gravy\, jalapeno tomato jam\, cheesy parmesan grits\, salted egg yolk \n\n\n\n\n\nGrain On The Rocks\n43 Cape Henlopen Drive\, Lewes\, DE\n302-291-3900 \n\n\n\n\n\nChefs Bill and Jess Wallen\nSalad Course \nSunrise Salad with arugula\, bacon\, strawberry\, almonds\, and coconut with diced eggs.\nTossed in a light maple dressing. \n\n\n\n \nThe Cafe on 26\n84 Atlantic Ave\, Ocean View\, DE\n302-539-2233 \n\n\n\nChef Maria Fraser\nMain Entree \nOur Signature Potato Parmigiana Encrusted Salmon (3oz) topped with Lump Crab Dill Cream Reduction and Grilled Asparagus \n\n\n\n\n \nSodel Concepts – Sodel Pastry Team\nRehoboth Beach\, DE \n\n\n\nChef Ellie Keck\nDessert \nMaple Cream Cheese Pound Cake with Cinnamon Sugar\, Brown Butter\, Apple Compote\, Cheesecake Cream\, or Concord Grape Sauce \n\n\n\n\n\nEntertainment – Hot Sauce Band\n\n\n\n\n\n\n\n\n\nWine Pour Donors\n\n\n\n \nBloody Marys  \n\n\n\n\nKorbel \nMimosas \nHighway One Hospitality\nWine & Champagne \n\n\n\n \nTito’s Vodka \n\n\n\n\n\n\nAs we enter our fall fundraising season\, we are implementing revised policies to help to ensure the health and safety of our staff\, volunteers and guests at Meals On Wheels Delaware events. \n\n All staff and event volunteers are required to be fully vaccinated∗ and to provide proof of vaccination.\n All staff and volunteers will wear face masks when social distancing can’t be maintained and when interacting closely with guests.\n Guests will be required to provide proof of vaccination or a negative covid test result taken within 3 days of the event date.\n Guests will be asked to mask when not seated.\n Social distancing measures will be implemented wherever possible.\n\nThis policy is subject to change based upon the recommendations of the CDC and the State of Delaware. Attendees will be informed of all changes via email. Fully Vaccinated means at least 14 days after their final COVID-19 vaccine dose. \n  \n\nHonorary Chair – Dave Wilson\n \n\nPresenting Sponsor\n\n\nLead Sponsor\n \n\nHost Sponsor\n\n\nOcean Front Sponsors\n\n\n\n\n\n\n  \n  \n \n \n\n\n\n\n\nMedia Sponsor\n \n\nOcean View Sponsors\n\n\n\nThe Cafe on 26\nDiscover Bank\nWanex Electrical Services\n\n\nDelaware Business Times\nDover Tents and Events\n\n\n\n\n\nOcean Block Sponsors\n\n\n\nBeebe Healthcare\nMaria DeForrest Photography\nProvident State Bank\n\n\nBudget Blinds\nDelmarva Power\, an Exelon Company\nSir Speedy of Newark\n\n\nCommunity Bank Delaware\nDel-One Federal Credit Union\n\n\n\n\n\nSunbather Sponsors\n\n\n\nCreative Concepts\nJack Lingo\, REALTOR\n\n\n\n\nAdirondack Chair Sponsorship\n\n\n\nThe Cafe on 26\nRick Downes URL:https://mealsonwheelsde.org/event/beach-brunch-2021/ LOCATION:The Rusty Rudder\, 113 Dickinson St\, Dewey Beach\, DE\, 19971\, United States ATTACH;FMTTYPE=image/png:https://mealsonwheelsde.org/wp-content/uploads/2021/01/BB2021_Website.png END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20210917T170000 DTEND;TZID=America/New_York:20210917T170000 DTSTAMP:20260409T085101 CREATED:20210724T172354Z LAST-MODIFIED:20210913T162324Z UID:12537-1631898000-1631898000@mealsonwheelsde.org SUMMARY:Stock Up For Seniors DESCRIPTION:Stock Up For Seniors is Virtual for 2021 with special early holiday shopping. Shopping hours & exclusive deals from 8:30 am on Monday\, Sept. 13th to 5:00 pm on Friday\, Sept. 17th. Tickets are $35.  \n\n\n\nThis is an Emile Henry sale event; 100% of ticket sales benefit Meals on Wheels Delaware. \nGuests will enjoy exclusive online Stock Up for Seniors deals available during this week only (Sept 13-17). \nReceive 35% off premium brands across the Emile Henry brands — regular priced products with a special Meals on Wheels Delaware (MOWD) deals section for disc/overstocks. \nYour purchases will be shipped from the Emile Henry Warehouse in New Castle\, DE\, within 2-3 weeks of the event; all orders will ship by 10/15 for the warehouse show. \nOnsite pickup is not an option. \nAll Sales Final for products purchased during the Warehouse Sale. No Returns. Due to the volume of orders\, we are unable to change or alter your order after it has been placed.  No additional discount allowed with the MOWD discount code. \nPrior to the sale contact:\nFrom Meals On Wheels Delaware\nRegina Dodds – rdodds@mealsonwheelsde.org or Anne Love — alove@mealsonwheelsde.org \nIf you experience any technical issues during the Virtual Sale contact:\nFrom Emile Henry (during business hours only) Monday – Friday 8:30AM – 5:00PM EST\nTara Steffen tsteffen@eh-usa.com \nFree Shipping will be for: \n\n$200 Emile Henry\n$50 Lekue\n$100 Duralex\n$200 Veritable\n$200 Jars\n\nFactory Outlet section with special items for MOWD URL:https://mealsonwheelsde.org/event/stock-up-for-seniors-2021/ LOCATION:This event runs from Monday\, September 13\, to Friday\, September 17 ATTACH;FMTTYPE=image/jpeg:https://mealsonwheelsde.org/wp-content/uploads/2021/07/SUFS2021_WebBanner.jpg END:VEVENT BEGIN:VEVENT DTSTART;VALUE=DATE:20210911 DTEND;VALUE=DATE:20210912 DTSTAMP:20260409T085101 CREATED:20210111T214109Z LAST-MODIFIED:20210910T153255Z UID:11632-1631318400-1631404799@mealsonwheelsde.org SUMMARY:Sip & Savor At Home DESCRIPTION:Virtual cooking class on Wednesday\, September 8\nLocal restaurant event on Saturday\, September 11\n \n  \nWednesday\, September 8 | 6:00pm\nVirtually join us and Chef Paul Cullen for a live\, hands-on cooking class.\nAsk questions\, interact and engage with the chef while learning to prepare a delicious dish! View Pasta Carbonara ingredients and recipe below to cook along with the chef. \n\n\n\n\n\n\nVirtual Cooking Class\nChef Paul Cullen\n\n\n\n\n \n\n\n\nVIRTUAL PROGRAM HOSTS\n\n\n\n\n\n\n\n\nChristopher Bruce\nFounder of King Creative\nK-Mack Comedienne\nIvan Thomas \nFounder of DETV\n\n\n\n\n\n\n\n\n\nVIRTUAL AUCTION\nThe Virtual Auction begins on Wednesday\, September 8 at 6:00 pm and ends on Sunday\, September 12 at 5:00 pm. Happy bidding! \nPreview Virtual Auction:\n\nTo receive reminders leading up to and during the auction register now by texting phone number 243725 with text message SIP21! \nSip Savor 2021 Auction Instructions \n  \n  \nA Meals on Wheels Delaware Event – Together We Can End Senior Hunger \nVIEW THE PROGRAM BOOK\n \n\nENTER OUR RAFFLE\n\n\n\nPurchase raffle tickets for your chance to win a highly sought-after black & white tag\, number 9357. \nThe raffle will be drawn on Sunday\, September 12th at 4:00 pm via Meals On Wheels Delaware’s social media channels. \n\n\n\n\n*Do not need to be present to win or purchase tickets. The state-owned plate will have registration transferred to the raffle winner. The winner will be contacted after drawing. \n\n\nSaturday\, September 11 from 5:00 pm to 7:00 pm — Indulge in a prix fixe menu provided by participating restaurants. Menus and restaurants are listed below.\nParticipating Restaurants\n\n\n\n \nCheddars Scratch Kitchen\n4590 South Dupont Highway\nCamden\, DE.\, 19934\n302-698-3270 \n\n\nDine-In Only \nDinner: 1/2 rack of House-smoked ribs (meal with two homemade sides) OR \nHand-battered chicken tenders (meal with two homemade sides) \nSides: Homemade spinach dip and chips with homemade salsa \nCocktail: Legendary hand-shaken Painkiller \n\n\n\n\n\n\n\n\n \nMaple Dale Country Club\n180 Maple Dale Circle\nDover\, DE.\, 19904\n302-674-4951 \n\n\nDine In:  6:00 PM and 7:00 PM reservations  \n Take Out: 5:00 pm to 7:00 pm  \nSalad: Mixed greens with red onion\, cherry tomatoes\, fresh strawberries\, blueberries\, sundried cranberries\, and goat cheese with a balsamic vinaigrette. \n Surf & Turf: 5 oz. Certified Angus Filet of Beef grilled to perfection & finished with a green peppercorn demi-glaze & a 6 oz. Cold Water Lobster Delmonico with slices of tomato and avocado topped with hollandaise. \nDessert: Double Chocolate Godiva Cheesecake with chunks of milk ganache chocolate whipped cream. \nCocktail: One complimentary glass of wine or cocktail.\n\n\n\n\nPresenting Sponsor\n \n\nMedia Sponsor\n\n\n\n\n\n\n\n\n\nHead Chef\n\n\n\n\n\n\n\n\n\n\n\nJim & Kathleen Hawkins\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nSous Chef\n\n\n\n\n\n\n\n\n\n\n  \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nChef de Partie\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nDedicated to Women ObGyn and Dr. Christie and Mrs. Tracey Miller and Family\n\n\n\n\n\n\n\n\n\nMr. & Mrs. Greg Schulze\n\n\n\n\n\n\n\nRepresentative Lyndon Yearick and Janice Yearick\n\n\n\n\n  \n\nChef in Training\n\n\n\nEagle Group\nBill & Kim Fonda\nMercer Sydell Dental\n\n\nRandy and Linda Farmer\nRich and Dottie Harper\nStudio Fonda Handcrafted URL:https://mealsonwheelsde.org/event/sip-savor-at-home-2021/ LOCATION:Tubman-Garrett Riverfront Park\, Rosa Parks Dr\, Wilmington\, DE\, 19801\, United States ATTACH;FMTTYPE=image/png:https://mealsonwheelsde.org/wp-content/uploads/2021/01/SS2021_WebHeader-1.png END:VEVENT END:VCALENDAR